The Purple Vienna Kohlrabi is an early variety that grows to 12" inches high. The pale purple, flattened, globe shaped bulbs are smooth and tender and form above the ground. Purple Vienna's uniquely flavored white flesh tastes the best when its bulbs are 3" in diameter. Sow in the spring to enjoy a successful harvest over a longer period of time.
The Garden Mesclun Blend is a mixture of light green to emerald, and bronze to deep red lettuces as well as endive and radicchio for a crunchy, zesty flavor that is a perfect addition to any salad!
Little Gem lettuce is a small, compact variety that belongs to the Romaine family. Known for its tender, crisp leaves and sweet, mild flavor, it has become a favorite in both casual and fine dining. The heads are typically about the size of a fist, with tightly packed, bright green leaves that are both crunchy and delicate. Its flavor is a perfect balance between the slightly bitter taste of Romaine and the mild sweetness of Butterhead lettuce. Little Gem is often used in salads, sandwiches, or as a base for grilling, where its natural sweetness intensifies. Its small size also makes it an ideal choice for individual servings or garnishes. Rich in vitamins A, C, and K, it’s not only flavorful but also nutritious. Little Gem's heads are about 4 inches across and are prime eating from 4-6 inches tall. The plants can be spaced 6 1/2 by 6 1/2 inches for maximum yields. Growing Little Gem lettuce is relatively easy and well-suited to home gardeners, thriving in cool, temperate climates. This compact variety of lettuce prefers full sun but can tolerate partial shade, especially in hotter weather. It grows best in well-drained, fertile soil with a slightly acidic to neutral pH. To plant, sow seeds directly into the soil in early spring or late summer, spacing them about 6-8 inches apart to allow for proper air circulation and growth. Little Gem lettuce thrives with regular watering, but it’s important to avoid waterlogging, as this can lead to root rot. As it matures, the small heads form tight, crisp rosettes. Harvesting can begin in around 30-45 days, typically when the heads are firm but still small. For continuous harvest, sow new seeds every couple of weeks. Little Gem lettuce is also ideal for container gardening due to its compact size, making it a great choice for small spaces or urban gardens.
Fragaria vesca var. semperflorens ‘Improved Rügen’ is a refined strain of the classic Alpine strawberry, originally developed in Europe and prized for its reliability and extended production season. Unlike typical woodland strawberries that fruit once, ‘Improved Rügen’ is everbearing, producing a steady crop of small, conical red berries from late spring through fall. The fruit is exceptionally fragrant and sweet, with an intense wild-strawberry flavor that is richer and more complex than commercial varieties. Plants stay compact and runner-less, forming neat clumps covered in white blooms and abundant berries, making them ideal for borders, containers, and gourmet gardens where taste and ornamental appeal matter. Other names include Alpine Strawberry, Fraise du Bois, Baron Solemacher Strain
The Trip-L-Crop Tomato is an extremely long and productive heirloom tomato plant variety that thrives in a greenhouse setting! This tomato produces huge yields on a 15 foot vine that needs a trellising. The large 1-2 lb. tomatoes are red, meaty and great for canning.
Riverside is a smooth spinach with dark green leaves. Grown mostly for its spade-shaped baby leaf harvesting. Riverside produces at normal rates with an upright plant habit. Excellent for growers who want premium quality product. Riverside is also very resistant to downy mildew.
The Galaxy of Stars Eggplant is a breathtaking purple and white variety with a delicious flavor that is out of this world! This plump eggplant variety's unique striations will remind you of a galaxy full of stars. This plant produces fruits that are 3-4 inches long and are topped with a green calyx.
Just like its name, the Tom Thumb Pea is a tiny bush pea plant perfect for containers! If you are hurting for space but want to grow some delicious peas, try the Tom Thumb! This pea variety produces pea pods on a tiny pea plant.
Little Finger carrot seeds grow into a petite, gourmet variety that originated in France and has been cherished since the mid-20th century for its tender, sweet flavor and snackable size. This Nantes-type carrot matures quickly in just 55–65 days, producing smooth, cylindrical roots about 3–4 inches long, making it perfect for small gardens and container growing. Its bright orange flesh is crisp, juicy, and sugary, often eaten fresh right from the garden, but also excellent for steaming, roasting, or pickling. Known as a child-friendly carrot because of its size and sweetness, Little Finger is ideal for fresh snacking, lunchboxes, and gourmet dishes, while also storing well for extended use.
The Jet Star Tomato is a long time favorite and industry standard hybrid tomato with a high sugar content that masks acidity. These meaty, globe-shaped tomatoes can grow to be about 6 to 8 ounces and produces in abundance in mid-to-late summer.
The White Flat Boer Ford is a true white pumpkin that is perfect for autumn displays! This variety grows to be 3 to 5 inches high and spreads 8 to 12 inches wide. This flat pumpkin can weigh between 10 to 15 pounds! The White Flat Boer Ford has deep ribs that makes for an appealing autumn display, but it also has a delicious eating quality for its aromatic, succulent, and sugary flesh.
Federle tomatoes, also known as Federle's Italian Paste, are a unique and heirloom variety of tomato renowned for their distinctive characteristics and rich history. These tomatoes typically exhibit a medium-sized, elongated shape, resembling a classic Roma tomato. Their size can range from 3 to 5 inches in length, making them ideal for canning, sauces, and paste production. Federle tomatoes thrive in specific growing conditions. They require full sun exposure and well-drained, fertile soil to flourish. These tomatoes are known for their resilience and adaptability, making them suitable for various climates and regions. They are often treasured by gardeners for their consistent performance and robust growth, making them a reliable choice for home gardeners and small-scale farmers. The history of Federle tomatoes dates back to Italy, where they have been cultivated for generations. These tomatoes were brought to the United States by Italian immigrants in the late 19th and early 20th centuries. Since then, they have become a cherished heirloom variety, cherished for their exceptional flavor and versatility in the kitchen. Federle tomatoes are a testament to the enduring legacy of traditional tomato cultivation and continue to be a favorite among those who appreciate the rich heritage and exceptional taste of heirloom vegetables.
A green beauty in any vegetable garden. Ripens with a green exterior and interior that is sweet and tart! One of our favorite tasting green tomato varieties. Will mature to between 8-12 ounces and when mature with have a yellowish tint on the bottom of the fruits.
The Corno Di Toro Giallo Pepper is a great cooking variety, as it is an old-time Italian sweet frying pepper! Corno di Toro peppers, also known as "Bull's Horn" peppers, are a prized variety cherished for their impressive size, distinct shape, and exceptional flavor. These peppers are characterized by their elongated, tapered form, resembling a bull’s horn, and their vibrant yellow color when ripe. Known for their sweet, mild taste with just a hint of spice, Corno di Toro peppers are versatile and can be enjoyed both raw and cooked. Their thick, meaty flesh holds up well in grilling, roasting, and stuffing, making them ideal for a range of culinary applications. Beyond their culinary uses, these peppers are also valued for their high yields and productivity in the garden, thriving in warm, sunny conditions with well-drained soil. Corno di Toro peppers not only enhance the flavor of dishes but also add a striking visual element with their unique shape and vibrant hues.
Michihili cabbage is great for those who love stir-fry or pickling cabbage. A tight-head type with well blanched, crisp and tender interior. Michihili produces a cylindrical, leafy head. A high yielding cabbage with excellent flavor. Chinese cabbage nutrients include vitamins A and C.
The Marconi Red Pepper is an Italian sweet pepper. This pepper variety is a very sweet thin-skinned pepper that changes from green to red with maturity and has 3-5 lobes.
The 1999 AAS winner, Juliet Tomato, is a bright red, 1 oz. cherry tomato hybrid with a great sweet flavor that can't be beat! This tomato variety produces grape-like clusters on long, vigorous vines. The small and elongated fruit has a sweet flavor with an attractive glossy skin that is very crack resistant. This variety is also prized for its early and extended harvest season, offering high-quality fruit over a long period.
The French Breakfast Radish has a delicate flavor and is an excellent variety for home gardens. This radish variety is an attractive uniquely shaped radish with elongated roots and red tops with white tips. The French Breakfast has an excellent flavor and texture, that is perfect for dips or as a garnish.