The Mardi Gras Blend is almost too pretty to eat! These fun bright yellow and purple semi flat bean pods are a favorite among home chefs. The Mardi Gras Blend sets a heavy crop of delicious nutty beans. These organic heirlooms are a fun way to get beneficial nutrients.
These tiny ornamental pumpkins are great for market sellers but also has excellent edible qualities. Bumpkin F1 has a semi bush plant habit with excellent yield potential. Fruit are 2" x 3" and weight about 1/4 lb. with dark orange color and strong dark green handles. An excellent pumpkin for novelty sales.
The Small Sugar's thick, sweet flesh makes it a great choice to use in cooking and baking! This variety is an older, smaller pumpkin that is excellent in pies. Small Sugar is very fine-grained, sweet, sugary and keeps well. Certified Organic
The Poinsett 76 Cucumber is a great slicing cucumber, as it is delicious cut up in salads or on sandwiches. This cucumber variety produces thick beautiful dark green fruits. The sun-loving Poinsett 76 will get to be 6-8 inches long when mature. This organic favorite is resistant to most cucumber diseases such as downy mildew, powdery mildew, angular leaf spot and anthracnose.
The Carbon Tomato won the “Best Tasting Tomato Award” at the Heirloom Garden Show in 2005 and continues to rate very high in many taste tests! This tomato is one of the darkest of the “black tomato” varieties, and 10-12 oz. in size with a flattened round shape. This purplish-brown, "black" colored tomato has a deep brick red flesh and has a deliciously rich, sweet flavor. The fruit is medium to large, with a slightly flattened shape and a smooth, glossy skin. Carbon tomatoes are celebrated for their robust flavor profile, which blends sweet, tangy, and smoky notes, making them a versatile choice for fresh salads, sauces, and salsas. The plants are indeterminate, meaning they continue to grow and produce fruit throughout the growing season, typically reaching heights of 5 to 7 feet. They exhibit a vigorous growth habit and produce a steady yield of tomatoes from mid-summer to fall. Harvesting is usually done when the tomatoes have fully ripened and developed their deep color. With their rich flavor, striking color, and reliable productivity, Carbon tomatoes are a favorite among gardeners and culinary aficionados alike.
The Lucky Tiger Tomato is a sweet and fruity tomato that is part of the beautiful and tasty Artisan tomato collection and is great for fresh eating! The elongated green striped cherry tomato has red blush bottoms that mixes beautifully with the other Artisan tomatoes.
The Table Queen Acorn Squash is a customer favorite winter squash. This variety is a medium sized, acorn shaped, vining type. The flesh of this heirloom acorn is a sweet golden yellow that turns more orange in storage, contrasting with its dark green and ribbed rind. Harvest before frost, leaving part of the stem attached to the fruit. Organic certified.
A beautiful patty pan that is dark green and high yielding. A glossy skin with ribbed edges. Relatively long and narrow peduncle for easy picking and fruits have a long shelf life after picking. Compact plant with an open growth habit. Organic
A beautiful patty pan that is yellow and high yielding. A glossy skin with ribbed edges. Relatively long and narrow peduncle for easy picking and fruits have a long shelf life after picking. Compact plant with an open growth habit. Organic
The mildly spicy Joe Parker Pepper is a Southwestern style traditional Anaheim that can be harvested green or red! This deliciously crisp pepper quickly changes from green to red and can be eaten at both color stages. The Joe Parker is perfect for stuffing, grilling, roasting or processing. This organic pepper plant produces high yielding semi flattened uniform fruits. Certified Organic. Learn more about our organic seeds.
Black Beauty Zucchini is a standard zucchini. This vigorous plant produces dark green glossy fruits that tapers towards each end. This zucchini is a very popular variety of summer squash. The Black Beauty plants are compact and easy to grow producing an abundance of fruit with a really good flavor throughout the summer. Certified Organic.
The Roquette Arugula has tender smooth leaves that thrive in the cooler weather. This peppery-mustard-flavored arugula is a staple of fine cuisine! The Roquette Arugula grows fast and is great for spicing up any meal! Conventional seed available.
Fordhook Giant is a popular standard for many home gardens. This variety is one of best tasting Swiss Chards! The Fordhook Giant grows to be a dark glossy green color with a deeply savory leaf. Certified Organic.
The Rosa Bianca eggplant is a light pink and white marbled eggplant with an excellent flavor! This eggplant is an old Italian heirloom that is 4-5" round with a mild flavored creamy flesh that This variety is adapted to warm nights. The Rosa Bianca is a great cooking variety, making it a wonderful addition to roasts or stews! Certified Organic. Learn more about our organic seeds.
The Green express is a bright green mini cabbage with excellent flavor! This favorite is now available as organic. The early maturing cabbage has a mild flavor and crisp texture that can't be beat. The Green Express can be sown directly in Fall gardens or transplanted in Spring.
We believe this is the best tasting tomato available and even beats Brandywine for flavor. Productive plants produce large crops of 12 oz. fruits. Excellent tomato flavor. This strain was obtained from J. D. Green in Tennessee and is thought to be from the Cherokee Nation. Plants are indeterminate, but seldom grow more than 4' tall.
Beautiful round-edged leaves that form a compact rosette. Tatsoi can be harvest as young tender leaf or wait for maturity. Mild flavor that intensifies as the leaves mature. Popular as a baby leaf for salads; also excellent when added to soups or stir-fries. Cut leaves as needed at any stage or harvest the whole head.
Rosella tomatoes are a charming heirloom variety celebrated for their striking appearance and exceptional flavor. Originating from the United States, this variety has gained recognition for its unique color and versatile culinary uses. The Rosella tomato features a distinctive, deep red to purplish hue with a slightly ribbed texture. Its medium-sized, round fruits are known for their rich, sweet flavor with a subtle tang, making them ideal for fresh salads, sauces, and salsas. The plants are indeterminate, meaning they continue to produce fruit throughout the growing season, reaching heights of 5 to 7 feet. They exhibit a robust and vigorous growth habit, often requiring support such as staking or cages to manage the weight of the fruit. Rosella tomatoes are typically harvested in late summer to early fall when they have reached full ripeness and have developed their deep, rich color. With their vibrant appearance, delightful taste, and productive nature, Rosella tomatoes remain a favorite among gardeners and cooks seeking a high-quality, flavorful tomato variety.
