The Salsa Pepper is a mid-early variety of sweet Kapia for open field and greenhouse production. This pepper variety is very strong and productive, with good flower setting in warm climates. These peppers are relatively short and wide with thick juicy walls. Salsa is suitable for roasting, grilling, fresh market consumption and of course for making a sweet salsa!
The Spicy Salad Blend is the perfect balance of lettuce and mustard greens. This blend produces a great flavor profile that will spicy up any regular salad mixture.
The Rosa Bianca eggplant is a light pink and white marbled eggplant with an excellent flavor! This eggplant is an old Italian heirloom that is 4-5" round with a mild flavored creamy flesh that This variety is adapted to warm nights. The Rosa Bianca is a great cooking variety, making it a wonderful addition to roasts or stews!
The Pink Summercicle Radish will bring you an endless summer with its bright pink color, sweet taste and popsicle-like shape! These 5-6 inches long roots have a crisp white inside with an extra sweet flavor. This very adaptable variety is best when grown in the early spring or fall. Enjoy the Pink Summercicle in salads or stir-fries!
How to Plant:Till ground before planting. Then firm ground to make flat. Use a seed broadcaster to spread seed evenly over the ground. Next flatten ground again to secure seeds into soil.How to Plant:Till ground before planting. Then firm ground to make flat. Use a seed broadcaster to spread seed evenly over the ground. Next flatten ground again to secure seeds into soil.Seeding Rates:Sowing SeasonSeeding DepthSeeding Rate (1,000 Sq. Ft.)Seeding Rate (1 Acre)AmaranthSpring & Summer1/4 - 1/2"1 lb.15-25 lbs.BarleySpring & Summer3/4 - 2"2 lbs.75-125 Â lbs.BuckwheatSpring & Summer1/2 - 1 1/2"2-3 Â lbs.50-100 lbs.MilletSummer1/2 - 1"1/4 lb.6-10 lbs.OatsSpring & Summer1/2 - 1 1/2"4 lbs.100-150 lbs.Rye, WinterAnytime3/4 - 2"4 lbs.75-125 lbs.RyegrassAnytime0 - 1/2"1 lb.25-50 lbs.SudangrassSpring & Summer1/4 - 1/2"1-2 lbs.35-65 lbs.WheatSpring1/2 - 1 1/2"4 lbs75-150 lbs.Sowing SeasonSeeding DepthSeeding Rate (1,000 Sq. Ft.)Seeding Rate (1 Acre)AmaranthSpring & Summer1/4 - 1/2"1 lb.15-25 lbs.BarleySpring & Summer3/4 - 2"2 lbs.75-125 Â lbs.BuckwheatSpring & Summer1/2 - 1 1/2"2-3 Â lbs.50-100 lbs.MilletSummer1/2 - 1"1/4 lb.6-10 lbs.OatsSpring & Summer1/2 - 1 1/2"4 lbs.100-150 lbs.Rye, WinterAnytime3/4 - 2"4 lbs.75-125 lbs.RyegrassAnytime0 - 1/2"1 lb.25-50 lbs.SudangrassSpring & Summer1/4 - 1/2"1-2 lbs.35-65 lbs.WheatSpring1/2 - 1 1/2"4 lbs75-150 lbs.Cover Crop Calculator:Calculate the amount of cover crop neededCover Crop Calculator:Calculate the amount of cover crop needed1 Acre = 43,560 square feet, or 435'x100'Weight Conversion:1 Pound = 16 Ounces
The Self Blanching cauliflower is known for its bright white curds with a delicious flavor! The Self Blanching cauliflower has self-wrapping leaves that help protect the white curds from sun, thus the name Self Blanching Cauliflower. Remember cauliflower likes cool weather plant seed early spring or fall for best crops.
The Striped German Tomato is a beautiful large sliced variety with very attractive, brilliant and bright orange-marbled stripes! The flat, medium to large, variably ribbed-shoulder tomatoes are shaded yellow and red. The marbled interior of this variety looks absolutely beautiful sliced! The complex, fruity flavor and smooth texture makes the Striped German Tomato a customer favorite .Organically grown.
The Pruden's Purple Tomato, also known as Prudence, is considered to be one of the best heirloom beefsteak tomatoes in America! This tomato variety is an indeterminate, potato leaf plant that has heavy yields of 10-16 ounce, dark pink fruits. Pruden's Purple produces only very few seeds and is widely adapted.
Plymouth spinach is a new variety that is great for processing or fresh market growing. It has smooth, medium-dark green leaves that are uniform in shape and size. Plymouth is a moderate to fast-growing variety and has great yield potential.
The perfect size, shape and taste for a pickling pepper! This pepper variety is covered with thick-walled, sweet, 2-inch tapered peppers that grow in a variety of colors. The Sweet Pickle is one of the best picking peppers around!
Mei Qing Choi cabbage is a Shanghai pak choi type with good heat and cold tolerance and bolting resistance. In the U.S., this variety is harvested as baby pak choi. It is smaller than Joi Choi, weighing about a quarter of a pound. This pak choi has an excellent flavor and is extra tender.
This refined, open-pollinated cabbage produces round, green heads wrapped around crisp, tender white hearts and has been a trusted favorite since at least the 1920s. Known for its very early maturity and compact growth habit, it is ideal for dense plantings and tight spacing while still delivering strong yields of uniform, marketable heads. The dense, solid heads are spherical, typically measuring 5–7 inches across and weighing about 3–5 pounds, with plants remaining relatively small compared to head size. Fresh, the flavor is delicately crunchy with a pleasant bite, while cooking mellows it to a rich, buttery taste. Well suited for coleslaw, stir-fries, and other fresh kitchen uses, this variety shines as an early fresh-market cabbage rather than a long-term storage type. Maturing in about 65 days, it is an excellent choice for serious cabbage growers seeking high quality and reliability.
The Elbon Rye is a grain that is the best choice for fast, cool-season germination that prevents erosion and builds organic matter in the soil! Plant this variety early to late fall; in mild climates fall through early spring. This grain captures soil nutrients in the fall to release in spring when worked into the soil. The Elbon Rye can reach up to 5 feet! Cereal Rye (Secale cereale L.): Cool season, grass, Annual or perennial, Upright plant growth, Crude protein: straw 4%, grain 14%, C:N ratio: 40-48, Self pollinator (wind) Uses: Erosion Control, Green Manure, Nitrogen Scavenger, No Till, Organic Matter (Biomass), Weed suppression
The Red Petite Bell Pepper is a red mini bell pepper that is bursting with flavor! This high yielding mini bell pepper is sweet and ripens to a rich red when mature. This pepper variety grows to 2-3 ounces, which is the perfect snack sized pepper. The Red Petite Bell is an excellent pepper for market selling or fresh eating!
Chesnok Red garlic is one of the best baking garlic's available! This variety is a fantastic garlic that holds its shape and flavor well when cooked. Its stores well. Chesnok Red is regarded by some as the best all around garlic variety as it has a very beautiful red color.
Italian Red is a certified, great tasting and excellent storing garlic! Italian Red Porcelain is the garlic variety that is widely grown throughout the United States originating in California. Early Italian Red hardneck garlic is a very heat-tolerant porcelain-type garlic that can be planted in spring in northern gardens for a fall harvest! This garlic variety produces 6-10 large cloves per bulb that are fairly mild with a little garlic spiced flavor which intensifies during storage.
The White Bell Pepper is a translucent white to pale yellow colored bell pepper with a crisp, sweet flavor. This pepper variety produces an abundance of white bell fruits. These peppers turn from translucent to pale yellow when mature. The White Bell is a great addition to any salad or meal.
The Outredegeous Lettuce is a deep, dark purple red romaine that will maintain its dark color even under low-light conditions! This mesmerizing variety is a wonderful baby leaf type and large loose leaf type, making it the perfect lettuce for salad growers. You can start using its leaves after 28 days. Outredegeous seeds are a natural mix of black and white.