The Cubanelle Pepper is a great frying pepper. This 3 lobed pepper is tapered with a blunt end. Its slightly irregular and roughened, medium-thick waxy flesh matures from yellow-green to red, and it has a crispy distinct flavor.
Ancho peppers are dried poblano peppers, commonly used in Mexican cuisine. These peppers are deep red-brown in color and have a mild to medium heat level, making them versatile in a variety of dishes. They have a rich, smoky flavor with subtle hints of sweetness, and their earthy taste is often described as slightly raisin-like. Anchos are typically rehydrated in water before being blended into sauces, salsas, or marinades. They are a key ingredient in mole sauces, contributing to their complex depth of flavor. Ancho peppers are also packed with antioxidants and vitamins, making them both a flavorful and nutritious addition to many recipes.
The Sweet Valentine Lettuce is a beautiful bronze-red variety that turns apple-green in the center, making it look and taste sweet! This lettuce starts out as a head lettuce before forming a looseleaf romaine excel. Sweet Valentine holds long into the heat without bolting and is one of the sweetest lettuces around.
The Dwarf Romaine is just like its name, a dwarf romaine lettuce type. This variety has a dark green color with a crispy and tender texture. The Dwarf Romaine is adapted to indoor & outdoor production. This romaine lettuce is mainly for cool season production.
The Noble Giant is an old heirloom that was an All-America Selections Winner in 1933. This spinach variety produces huge, dark green leaves with a very delicious flavor. This spinach is great in salads, cooked, canned or frozen. The Noble Giant is slow to bolt and is very easy to grow, making it perfect the perfect spinach for the home gardener!
The Pimento Pepper is a great snacking pepper that goes excellent with cheese, specifically Pimento cheese! The Pimento, aka Sheepnose, is a beautiful sweet pepper that ripens from green to red. This variety is a round, oblate, and gorgeously ribbed pepper. The Pimento is great for long time storage and has an excellent crispy flesh with a delicious zesty flavor. Originated in Ohio, the Pimento is a vigorous producer in northern climates.
El Eden (F1) Guajillo pepper is for Mexican mole. Pepper is a high yielding hot pepper of smooth, 7-8" fruit. Slightly hot peppers that turn from green to an orange-red-brown color when mature. This pepper is also excellent for drying and making powder. Skins are tough so not recommended for fresh eating.
The Chocolate Habanero is an extremely hot chocolate-colored habanero! Currently, the Chocolate Habanero is recognized as the world's 4th hottest pepper! This variety is a favorite pepper in the Caribbean to make barbecue sauces and marinades. The Chocolate Habanero Pepper has a unique rich flavor that is un-duplicated by any other pepper. This beautiful chocolate brown pepper can be dried and smoked like the Chipotle, to produce an exquisite flavored sauce!
Orange King is a deliciously sweet and tangy orange pepper. This blocky, thick skinned pepper turns from green to a bright orange when mature. Its plants produce average yields of 4-5 lobed block peppers that mature to 4x6." This pepper variety is the sweetest bell pepper we have tasted to date! Orange King is perfect for fresh eating, dips, salads, stuffing, stir fries and sandwiches.
The Purple Italian Globe Artichoke, scientifically known as Cynara scolymus var. scolymus, is a stunning and delectable vegetable that has a rich history dating back to ancient times. Originating in the Mediterranean region, this particular variety of artichoke has been cultivated for centuries and is prized for both its ornamental appearance and culinary value. Its striking purple and green hues make it a unique addition to any garden or dinner table. In terms of taste, the Purple Italian Globe Artichoke boasts a mild, nutty flavor with a slightly sweet and earthy undertone. The tender inner leaves and heart are the most sought-after parts and are often used in various dishes, from salads and dips to braised or roasted preparations. The artichoke can grow to a substantial size, typically reaching diameters of 4 to 6 inches, making it a substantial vegetable for cooking. The Purple Italian Globe Artichoke is known for its longer days to maturity, typically requiring around 150 to 180 days from planting to harvest. Each plant typically yields multiple artichokes, and they can be propagated from seeds or offsets. These plants thrive in well-drained, nutrient-rich soil and prefer full sun exposure. Adequate spacing and regular watering are essential for optimal growth. Overall, this variety of artichoke offers not only a delicious addition to your culinary endeavors but also a visually striking and historical component to your garden.
The Comet Radish is an old All-America Selection winner that has proven its quality! This variety has been popular since it won AAS in 1936. This variety has a ruby red skin with a crisp snow white flesh. Its globed and almost perfectly round shape, made the Comet a popular supermarket variety for years.
Pineapple Crush alpine strawberries are a unique and delightful variety known for their vibrant yellow to orange-hued berries and exceptional sweetness. These compact plants produce fruit that not only boasts a striking color but also offers a tropical flavor reminiscent of pineapples, making them a favorite for fresh eating and culinary creations. Thriving in various growing conditions, Pineapple Crush strawberries are hardy and require minimal care, making them ideal for home gardens and containers. Their attractive foliage and charming white flowers enhance any garden setting, while their continuous harvest throughout the growing season ensures that gardeners can enjoy a delicious bounty of unique berries.
The Italian Heirloom Tomato is an old heirloom that is one of our most tasty tomatoes we offer, as it is just bursting with flavor! These bright red tomatoes can grow to over 1 pound per fruit! This productive variety will give you a continual harvest of these delicious fruits into fall. The Italian Heirloom is an excellent variety for cooking, eating fresh or canning.
The Pink Girl Tomato produces beautiful, smooth, juicy and high quality pink tomatoes that can be enjoyed all summer long! This low acid tomato yield 3.5" round fruits weighing 6 to 8 ounces.
The Whopper Pepper produces high yields of huge sweet bell peppers! This pepper plant produces huge yields of large 4" long by 4" wide bell peppers that will turn from green to red when ripe and ready to be picked. Whopper is one of the best bell peppers for home gardens and is excellent for salads, stuffing, sauteed, or fried. This tasty pepper also freezes well.
