The Early Scarlet Globe is an early forcing radish that is perfect for home and market growers! This variety is a great bunching radish that produces 1" globes with bright red skin and a white flesh. The Early Scarlet Globe is great for both spring and fall planting!
The Mushroom Basket is a large, uniquely shaped tomato with a delicious juicy sweet flavor, originating from Russia. This plant produces enormous 8-16 ounce ruffled tomatoes that are colored bright pink. These plants are Indeterminate and do require a sturdy trellis. The Mushroom Basket tomatoes are the perfect tomatoes for slicing!
The Big Jim is the largest of all chile peppers! This hot-medium pepper can get up to 12 inches long and tastes amazing in many different types of cuisine. The Big Jim yields 24-30 peppers per plant. This organic pepper will turn from green to red once ready to be harvested. The Big Jim pepper plant flowers well, even when hot. Certified Organic Learn more about our organic seeds.
The Marvel of Four Seasons is a French butterhead lettuce with bibb-type rosette leaves. This butterhead, also known as Merveille des Quatre Saisons, is tasty and beautiful. The Marvel of Four Seasons has a robust shape with leaves ranging in bronze, gold, red and green.
The Self Blanching cauliflower is known for its bright white curds with a delicious flavor! The Self Blanching cauliflower has self-wrapping leaves that help protect the white curds from sun, thus the name Self Blanching Cauliflower. Remember cauliflower likes cool weather plant seed early spring or fall for best crops.
The Buena Mulata Pepper is beautiful ornamental hot pepper that ripens from a vivid violet to zesty orange, then to deep red! This old heirloom variety traces back to Horace Pippin, an African-American folk artist. When ripe, the pepper will get to around 6 inches in length and will have a heat level that is similar to a cayenne pepper. The Buena Mulata can be used fresh or dried to give any dish a slight kick!
Fragaria vesca, commonly known as Woodland Strawberries, are one of the oldest strawberry species cultivated and enjoyed in Europe, dating back to ancient Roman times. These petite berries are prized for their intensely sweet, aromatic flavor that far surpasses most modern commercial strawberries, with a soft texture and rich perfume-like scent. They are naturally small—often no larger than a fingernail—and grow on compact plants that produce delicate white flowers followed by bright red berries. Woodland strawberries thrive in forests, meadows, and shaded garden edges, spreading by runners and forming attractive low-growing mats, making them both ornamental and delicious.
The Yellow Pear is a plentiful yellow pear-shaped tomato that is vigorous and an extremely old heirloom. This tomato variety is very popular for both home gardens and markets, as it is as rich in vitamins as it is flavorful! The Yellow Pear's growth is fairly tall, so provide some staking or caging. This deliciously tangy tomato adds as pop of color in salads, sliced on a plate or in preserves, as it looks great on a summer hors d'oeuvre platter. The large plant of the Yellow Pear prolifically produces oodles of tiny yellow pear-shaped fruit with its favored flavor!
Rouge D'Hiver Lettuce is a beautifully multicolored French heirloom romaine. This variety's green leaves are tinted with medium-red color at the tip. Rouge D'Hiver is not just beautiful, but it is also very tasty and very easy to grow. This lettuce is a home favorite for resisting heat and cold stress if well watered. This variety has been recently resurrected.
Great Lakes 118 lettuce is a classic butterhead variety that has gained popularity among gardeners since its introduction in the mid-20th century. Known for its compact, dense heads and vibrant green, slightly crinkled leaves, this lettuce offers a pleasing texture and rich, buttery flavor. The taste is mildly sweet and crisp, making it ideal for salads and sandwiches. Harvesting typically occurs around 60-75 days after planting, when the heads are firm and fully developed; gardeners can either cut the entire head or pick individual leaves as needed. Great Lakes 118 thrives in cooler temperatures and well-drained soil, making it a favorite choice for spring and fall planting, and it’s particularly valued for its ability to withstand heat and maintain flavor.
The Early Cascade Tomato is an early maturing bright red saladette type of tomato that has a wonderful fresh taste in salads! This very productive variety produces little 4 ounce vibrant tomatoes in clusters of 5-8 fruits.
The Cherry Belle Radish is the earliest maturing, garden standard radish. This variety is a 1949 All-American Winner and there is no wonder why. This radish retains its fine eating quality all season. The Cherry Belle is a round, smooth, scarlet beauty. This radish is 3/4" inches across with a crisp, white flesh that is ideal for garnishes or use in salads.
The Striped German Tomato is a beautiful large sliced variety with very attractive, brilliant and bright orange-marbled stripes! The flat, medium to large, variably ribbed-shoulder tomatoes are shaded yellow and red. The marbled interior of this variety looks absolutely beautiful sliced! The complex, fruity flavor and smooth texture makes the Striped German Tomato a customer favorite .Organically grown.
This productive heirloom pepper is well suited to short-season gardens and has long been valued for canning and pickling. Originating from Hungary, it produces light yellow, medium-to-hot peppers with a classic flavor that works beautifully for stuffing, roasting, pizza toppings, and traditional Eastern European dishes. Plants set fruit steadily over an extended harvest window, delivering high yields with quick production. The 5-inch fruits begin a bright yellow and mature to red, adding visual appeal as well as versatility in the kitchen, and they are especially popular as pickled peppers. This heat-loving variety thrives in full sun, reaching maturity in about 70 days With a Scoville heat rating of 5,000 to 15,000, Hungarian Hot Wax peppers provide a nice kick without overwhelming heat, making them versatile for various culinary uses.
The Gourmet Mesclun Blend is a colorful mixture of our favorite gourmet leaves! This blend offers a pleasing mix of colors and types of lettuce that are delicious together in a salad. The Gourmet Mesclun Blend is also great for baby leaf production.
The Paul Robeson Tomato is an old fashioned Russian heirloom that has a very tasty flesh that is juicy with a great acid and sweet balance. This deep maroon colored variety is slightly flattened and round and grows up to 4." The Paul Robeson Tomato is an excellent choice for cooler growing regions.
Fragaria vesca var. semperflorens ‘Improved Rügen’ is a refined strain of the classic Alpine strawberry, originally developed in Europe and prized for its reliability and extended production season. Unlike typical woodland strawberries that fruit once, ‘Improved Rügen’ is everbearing, producing a steady crop of small, conical red berries from late spring through fall. The fruit is exceptionally fragrant and sweet, with an intense wild-strawberry flavor that is richer and more complex than commercial varieties. Plants stay compact and runner-less, forming neat clumps covered in white blooms and abundant berries, making them ideal for borders, containers, and gourmet gardens where taste and ornamental appeal matter. Other names include Alpine Strawberry, Fraise du Bois, Baron Solemacher Strain
The Little Caesar Lettuce is a very attractive tall romaine type with crisp, bright green outer leaves and golden-blanched inner leaves. This lettuce has a sweet, crunchy flavor that is delicious on any sandwich or salad. This variety is easy to grow and is perfect for smaller gardens. Little Caesar is best picked right before eating.
