Lakeside smooth leaf spinach with dark green leaves. It has a round to oval leaf shape with an upright plant habit that makes it easy to harvest. It is a very versatile variety it can be used for baby leaf, bunch or clip.
The Vivian lettuce is a tightly bunched romaine with broad dark green crisp leaves. Its leaves are 12-16 in. long and 4-6 in. across. Vivian is bolt resistant and suitable for commercial and home growers. Its erect dark green leaves are great for baby leaf production.
Great Lakes 118 lettuce is a classic butterhead variety that has gained popularity among gardeners since its introduction in the mid-20th century. Known for its compact, dense heads and vibrant green, slightly crinkled leaves, this lettuce offers a pleasing texture and rich, buttery flavor. The taste is mildly sweet and crisp, making it ideal for salads and sandwiches. Harvesting typically occurs around 60-75 days after planting, when the heads are firm and fully developed; gardeners can either cut the entire head or pick individual leaves as needed. Great Lakes 118 thrives in cooler temperatures and well-drained soil, making it a favorite choice for spring and fall planting, and it’s particularly valued for its ability to withstand heat and maintain flavor.
Carmona Red is a favorite among many market growers! This lettuce variety produces big, bright red heads with lime green hearts. The Carmona Red has a nice silky texture and is very disease resistance.
The Green Towers Lettuce is an easy to grow, tasty green leaf lettuce. This lettuce variety offers a mild flavor with an attractive semi-savoyed texture. The Green Towers is a favorite for its adaptability and dense habit! This lettuce will grow great in any climate!
The Oregon Sugar Pod II Pea is a high yielding snow pea that has a high percentage of two pods per cluster! This variety grows to a height of 28" and bears 4 1/2" long pods that are disease resistant to pea virus, common wilt and powdery mildew. The Oregon Sugar Pod II produces delicious flat and tender pea pods that are superb for freezing!
The Old Fashioned Mustard Green is a real Southern treat! This green is a favorite that can be eaten fresh or cooked, but is best enjoyed either steamed or sautéed in our opinion! The Old Fashioned Mustard is easy to grow and care for, making it a great addition to any garden.
The Garden Mesclun Blend is a mixture of light green to emerald, and bronze to deep red lettuces as well as endive and radicchio for a crunchy, zesty flavor that is a perfect addition to any salad!
Red Romaine Lettuce has long, crinkled leaves with great crunch! This variety starts green and fades to redish-purple. The Red Romaine's leaves are12" tall and the plant is about 10-12" wide. This lettuce is often used in Caesar salads not only for its crunch, but also for its color. Use Red Romaine lettuce for an incredible edible purple border in your flower beds.
Riverside is a smooth spinach with dark green leaves. Grown mostly for its spade-shaped baby leaf harvesting. Riverside produces at normal rates with an upright plant habit. Excellent for growers who want premium quality product. Riverside is also very resistant to downy mildew.
The French Breakfast Radish has a delicate flavor and is an excellent variety for home gardens. This radish variety is an attractive uniquely shaped radish with elongated roots and red tops with white tips. The French Breakfast has an excellent flavor and texture, that is perfect for dips or as a garnish.
Sugar Sprint Pea will sprint into the production of delicious peas! This fast maturing, heavy producing pea plant is one of the earliest maturing peas available. This pea variety produces 3" stringless snap peas over a long period. Sugar Sprint is heat tolerant and resistant to powdery mildew.
Green Ice is a crispy loose-leaf lettuce that does well in hot weather! This variety produces an abundance of crunchy loose leaves. Green Ice's leaves are curled with deep green color. This lettuce is ready in just 45 days, it is among the earliest, yet will last well into summer thanks to its superior heat tolerance. Green Ice is one loose-leaf that just won't bolt!
The Progress No. 9 Pea is a very prolific and early yielding shelling pea! This wrinkle-seeded pea is fast growing and produces plump dark green pods. Enjoy 7-9 delicious peas per pod that are perfect for soups or as a side dish. The Progress No. 9 holds well on the vine and is also disease resistant. Certified Organic. Learn more about our organic seeds.
The Sunset is a beautiful deep red looseleaf lettuce that is slow to bolt. The very attractive crinkled leaves make it a favorite in any salad or dish. This lettuce was an AAS winner in 1987, and since has been known to be a rare lettuce leaf. The delicious Sunset lettuce is a great variety for home and market growers alike. Certified Organic. Learn more about our organic seeds.
The Malabar Red Stem Spinach is a beautiful climbing spinach that looks and taste great! This vigorous climbing vine needs to be trellised and grows into fall. This spinach variety has a taste that resembles a mild Swiss chard. Use Malabar Red Stem's leaves and young stems sparingly in salads or stir-fries.
The Blue Curled Scotch Kale can be used as a garnish and or in hearty winter dishes. This kale variety is a compact plant with very tender, blue-green, crinkled leaves that are quite delicious, very cold hardy, and rich in vitamin A.
The White Boston is a butterhead lettuce that is an improved Big Boston. This variety gives excellent yields of firm, round, 12" heads of crisp lettuce. The White Boston is a very delicious lettuce that is a bright light green with a buttery-yellow heart . This lettuce does well in warm conditions and is recommended for southern gardens.
