Zone 10 - What to Plant in November

Zone 10 - What to Plant in November

November is here and the growing season is here for zone 10 gardeners. The hot and humid days of summer are behind us and we can start growing the garden. Now is a great time to start and grow all of the items we have below. Some should be started inside and others should be directly sowed into the garden.

The Ruby Queen is an excellent canning and fresh eating beet! A perfectly round beet that has a smooth buttery texture that is more tender than any other beet. An early maturing beet, 52 days, that grows well in any soil type throughout the country. Ruby Queen can be grown close because they hold their shape well. They can also be grown larger than most beets and still hold good flavor making it a great market beet. An All American Selection winner!

The Ruby Red Lettuce is an early variety that produces good yields of bright green to ruby red colored leaves. This beautiful variety is a very heat tolerant lettuce that is slow to bolt. Ruby Red's color does not fade in the hot weather! This lettuce is excellent for adding color to salads or garnishes.

Vates is one of the highest yielding collards around! This collard variety produces dark green leaves that are very delicious. Vates grows to a height of 30" and is very slow to bolt.

SPRING SHIPPING - Certified - The Red Norland Potato has a very smooth skin, bright white flesh, and good yields of medium to large sized consistent tubers. Not many red skin varieties work well for frying, but this one is perfect to do the trick! There are approximately 5-8 potato seed pieces per pound. Usually 3-4 potatoes that can be cut into more pieces to plant.

The Mammoth Melting Pea is a snow pea that adds the perfect mouthwatering crunch to any salad! The 5-6 foot tall vines require trellising for support. This variety's large sweet pods thrive in the cooler weather. Add a fresh pop of bright green to any garden or dish with the Mammoth Melting! Certified Organic. Learn more about our organic seeds.

The super sweet Renegade Spinach is simply the best all-around Spinach! This very adaptable spinach variety is early maturing with heavy yields and is easy to grow. Its dark green, rounded leaves are resistant to mildew and arise profusely on compact plants. Renegade is perfect for beginning gardeners and those that have been let down by other varieties!

The Medium Red Clover is fast to establish and can be grown in most soil types as well as sowed in spring, summer or fall! This clover works well for hay or silage. The Medium Red Clover can be used as a cover crop between rows of vegetable crops if mowed to maintain manageability. This clover can fix up to 150 lb. of nitrogen per acre. Uses: Bees & Beneficial Insects, Chicken Forage, Compaction Control, Deer Attractant, Erosion Control, Forage, Green Manure, Nitrogen Fixation, No Till, Weed Suppression

Often called Early Coreless, this heirloom carrot is prized for its excellent storage ability and wide adaptability in the garden. It produces smooth, cylindrical roots about 7 inches long with rounded ends and vibrant red-orange flesh that is fine-textured and nearly free of a core. The flavor is notably sweet, crisp, and clean, making it enjoyable fresh or cooked. Harvested young, it works beautifully as a baby carrot, and it also performs exceptionally well for freezing and juicing. With origins dating back to the 1850s, this classic variety was developed in France by the renowned seed firm Vilmorin-Andrieux and remains a favorite for its quality and reliability.

The Cosmic Purple carrot is absolutely amazing! This beautiful purple carrot is bright yellow and orange inside! Cosmic Purple carrots have a tapered 7" shape and a very sweet taste, that has extra healthy anti-oxidants. This carrot is quite popular at farmers markets.

The Texas Cream is a heavy yielding Southern cowpea that is great for fresh shelling. This variety is very similarly to 'Sadandy' but the cowpeas are slightly larger. These bush-type plants are prolific and thrive in hotter, Southern weather. Texas Cream is a "cream pea" type variety, they are generally used at the fresh shelling stage. Treated Seed.

Einkorn is the most ancient cultivated wheat and one of the earliest cereal crops grown by humans. As a diploid grain, it contains just two sets of chromosomes (14 total) compared to the six sets (42 chromosomes) found in modern hexaploid wheat, and it lacks the D genome often associated with wheat sensitivity in some people. Einkorn is a hulled wheat with a rich, nutty flavor and is widely valued for its higher levels of protein, minerals, and antioxidants compared to modern wheat, making it a nutritious and traditional choice for specialty baking and whole-grain use.

The Merlot is a looseleaf type of lettuce with intense deep burgundy colored leaves. This variety is slow bolting and ideal for cut and come again culture. Enjoy this beautifully colored lettuce in a baby salad mix!

The Lincoln Pea is an extra tender variety with a sweet flavor and high yields. This pea variety was introduced just after World War II during the peace time. Lincoln quickly became a popular home garden variety due to its versatility, as it can be eaten fresh, froze or canned. Its pods can reach 4-5" in length and are full of 6-9 sweet, tender peas. Lincoln does well in heat and should have a small pea fence or some sort of support or its vines.

The Indiangrass is a warm-season bunchgrass that is native to central and eastern North America and provides cover and food for wildlife. This grass can reach up to seven feet tall and is a common species of the Tallgrass Prairie. The beautiful, plume-like seed heads are very ornamental making them excellent for prairie and conservation mixtures.

The Parris Island Cos is an heirloom romaine lettuce that is great for home and market gardens. This variety is a great lettuce commonly used for baby leaf production. Parris Island Cos is a fast maturing lettuce that makes an excellent tasting head. Its uniform upright, grey-green heads are 8-12" tall and have slightly savory leaves and are medium-slow to bolt.

Buttercrunch lettuce seeds produce a popular variety known for its crisp, tender leaves and sweet, buttery flavor. This heirloom variety features thick, light green leaves that form a loose, rosette shape, making it visually appealing in the garden and on the plate. Buttercrunch lettuce is known for its ability to tolerate heat better than many other lettuces, which allows for extended growing seasons. The leaves are slightly wavy and have a delicate texture, making them perfect for salads, sandwiches, and wraps. They also hold up well in dressings, adding a delightful crunch. When grown from seed, Buttercrunch lettuce typically germinates quickly, with seedlings developing into lush heads in a relatively short time. It thrives in cooler weather, making it an excellent choice for spring and fall gardens. Overall, Buttercrunch lettuce seeds offer a reliable and delicious option for home gardeners seeking to enjoy fresh, homegrown greens!

Ailsa Craig Exhibition is a large onion that has a unique mildly sweet flavor! This plant produces on the average a huge 5 lb. sweet white onion that has a delicious flavor in many dishes. Impress your neighbors and try growing this World Record sized onion.

The White Dutch Clover is a perennial clover variety that is a customer favorite for controlling erosion while protecting the soil! This legume is a living mulch of permanent cover that spreads by stolons. Grow low so takes close mowing and grazing. The White Dutch Clover benefits bees and insects as well as fixes nitrogen. Uses: Bees & Beneficial Insects, Chicken Forage, Deer Attractant, Erosion Control, Forage, Green Manure, Nitrogen Fixation, No Till, Weed Suppression