The Purple Beauty Pepper is a productive pepper plant that produces attractive deep purple colored peppers! This pepper is an open-pollinated variety with a sweet tasting 3x3" block shaped peppers. Pick when the pepper is purple or wait for it to turn deep red when its mature, which happens later in the season. The Purple Beauty is a great pepper for container gardening and can add that extra kick to your salads or meals.
A deep burgundy flesh with rich flavor! Black Truffel is rich in both sugars and acid, which helps create a sweet, strong, complex flavor that is hard to beat. The 6-8 oz. pear-shaped fruits are just large enough for slicing into salads. Once you try the Black Truffel you will grow it for years in your garden!
Blue Vantage produces dense and large heads with short cores. A mid-season maturity that is ideal for fresh eating or coleslaw. Great resistance to Fusarium yellows race 1 resistant and tipburn tolerant.
The Green Sprouting Calabrese produces large dark green heads bursting with flavor. This broccoli with is a favorite, that now is available as organic seed! Good in short season areas with cool nights. It will produce many lateral or side shoots over a long season. It is slow bolting with a flavor that can't be beat.
These tiny ornamental pumpkins are great for market sellers but also has excellent edible qualities. Bumpkin F1 has a semi bush plant habit with excellent yield potential. Fruit are 2" x 3" and weight about 1/4 lb. with dark orange color and strong dark green handles. An excellent pumpkin for novelty sales.
The Chocolate Bell Pepper is a Chocolate colored bell pepper with a very sweet flavor. This early maturing bell pepper turns dark brown on the outside and a deep red on the inside when fully ripened. This Bell Pepper is beautiful raw in salads and roasted in other dishes. The Chocolate Bell is the perfect bell pepper for gardeners with short seasons.
The Cubanelle Pepper is a great frying pepper. This 3 lobed pepper is tapered with a blunt end. Its slightly irregular and roughened, medium-thick waxy flesh matures from yellow-green to red, and it has a crispy distinct flavor.
Jack O'Lantern pumpkin seeds are specifically bred for growing pumpkins that are perfect for carving and decorating during the Halloween season. These seeds produce medium to large pumpkins, typically ranging from 8 to 18 pounds, with a classic round shape and bright orange skin. The flesh is thick and sturdy, making it ideal for carving intricate designs while maintaining structural integrity. Originating from traditional pumpkin varieties, Jack O'Lantern pumpkins are known for their vibrant color and relatively smooth surface, which allows for easy carving. The seeds usually germinate quickly and produce vigorous vines that can spread widely, requiring ample space in the garden. These pumpkins typically mature in about 90 to 100 days, thriving in warm, sunny conditions and well-drained soil. While primarily cultivated for Halloween decorations, the flesh is also edible and can be used in pies, soups, and other dishes, though it is not as sweet as some culinary varieties. Jack O'Lantern pumpkin seeds are a favorite among home gardeners, offering a fun and festive way to celebrate the fall season.
Large tomatoes the ripen extra early! Early Girl Bush is a large, extra-early tomatoes grow on a true bush. The Early Girl Bush fruits have great flavor, extra red fruits that ripen early in the season. Amazingly compact and self-supporting, yet productive.
The Patio Pride Pea is the perfect variety for a container or small garden and it looks stunning among other ornamental combinations. This pea plant produces uniform, sugary sweet pods that are tender when harvested early. This variety is perfect for succession planting, as it yields a consistent harvest over many weeks. You can grow Patio Pride with other cool-season flowers for a gorgeous display right on your patio! Certified Organic. Learn more about our organic seeds.
The California Wonder is not just any bell pepper, its the best of class. By far, this variety is America's favorite variety of pepper! The California Wonder pepper is a standard bell pepper that is widely adapted. These pepper plants produce very sturdy frames that are easy to grow. This pepper always produces well formed, juicy, crunchy, large pepper fruits. Familiar to all vegetable gardeners for ages, this classic heirloom pepper has set the standard since the late 1920s. This pepper was developed by the eccentric plant breeder, Carrol Briggs, in his grow years. The California Wonder contains high amounts of vitamin A and C and is disease resistant to tobacco mosaic virus. This pepper variety is very popular, and much preferred by many market growers and home gardeners!
The Bradley Tomato is one of the all time Southern favorites! This tomato variety is a reliable, productive plant that has fairly good cover, producing attractive, smooth pink fruit with a tasty mild flavor. Bradley is a disease resistant variety released in 1961 by Dr. Joe McFerran of the University of Arkansas. The seeds produce delicious, sweet tomatoes that are well balanced with just enough acidity to give you that old-fashioned big tomato flavor that you love so much. Bradley tomatoes ripen at the same time making it a great variety for canning and freezing. This variety is suitable for Southern regions, but can grow in most places.
The Delicious Tomato is a World Record giant, bright red beefsteak tomato that can grow to be at least one pound or more. This variety is not only large, but it is also fairly crack resistant. The Delicious tomato gets its name for being very delicious of course!
The Pineapple Tomato is a large, rich yellow-gold beefsteak variety that has a wonderfu very sweet, almost fruity, flavor. This tomato variety contains very few seeds and more solids, giving you more for your money. The Pineapple tomato is a high yielding tomato plant. The Pineapple gets its name for have a flavor that is sweet and fruity with a tangy, meaty after-bite.
Late Flat Dutch cabbage seeds produce one of the oldest and most reliable heirloom cabbage varieties, first introduced to American gardens in the mid-1800s and prized for its large, flat, broad heads. This late-season type matures slowly, typically in 100–110 days, forming dense, firm heads that can weigh 10–15 pounds, making it excellent for gardeners seeking high yields and long storage. Its flavor is mild, sweet, and crisp, improving after light frost exposure, which enhances its natural sugars. Historically valued for sauerkraut production, it remains a top choice for fermentation, coleslaw, boiling, and traditional cooking, while its long shelf life makes it a staple for winter kitchens and homestead food preservation.
The Yolo Wonder Pepper is a great new and improved tasty pepper for home gardens. This variety is a top quality very well shaped pepper with thicker walls and a very blocky shape with 4 lobes. The Yolo Wonder Pepper will give great high yields!
Striking and unforgettable, these chocolate-brown, lantern-shaped peppers grow to about 2" long and are highly ornamental—but don’t be fooled by the color. Behind the rich, glossy exterior is serious heat, packing up to 300,000 Scoville units. A favorite among hot pepper lovers, Chocolate Habaneros deliver an intense burn with deep, fruity, smoky flavor and a subtle earthy sweetness. The compact plants produce well and are perfect for hot sauces, salsas, and bold spicy dishes. Similar in flavor and fire to Chocolate Scotch Bonnet, this variety is powerful—use with care and enjoy in moderation.
The Autumn Buckskin F1 Pumpkin is a buff colored dickenson hybrid that was selected especially for both baking and decorative purposes. This slightly flattened, hardy pumpkin is 8 x 13 inches big weighing at 12-15 pounds! This plant has large vines to produce up to 5 pumpkins per plant.
