Zone 10 - What to Plant in December

Zone 10 - What to Plant in December

Zone 10 gardeners should be planting their gardens in December. With no risk of frost but the dog days of summer behind us, this is the perfect time to plant. See the vegetables below that are perfect for planting now.

Tall Utah is very dependable celery variety for home gardeners and market growers alike! This celery is a favorite that now comes in organic seeds. Tall Utah has dark green stalks that pacts in a crisp delicious flavor. Start seeds when weather has warmed up so that the crop matures in fall. Certified Organic. Learn more about our organic seeds.

The Progress No. 9 Pea is a very prolific and early yielding shelling pea! This wrinkle-seeded pea is fast growing and produces plump dark green pods. Enjoy 7-9 delicious peas per pod that are perfect for soups or as a side dish. The Progress No. 9 holds well on the vine and is also disease resistant. Certified Organic. Learn more about our organic seeds.

The Golden Sweet Pea is really the gold standard for yellow shelling peas! This yellow pod snow pea grows to be around 3 inches long. This pea has a wonderful sweet taste and can be eaten raw in salads or steamed as a side dish. The large 5-6 foot vines need to be trellised and will grow beautiful purple flowers. Certified Organic. Learn more about our organic seeds.

The Pruden's Purple Tomato, also known as Prudence, is considered to be one of the best heirloom beefsteak tomatoes in America! This tomato variety is an indeterminate, potato leaf plant that has heavy yields of 10-16 ounce, dark pink fruits. Pruden's Purple produces only very few seeds and is widely adapted.

The hardy American Flag leek is a good variety for both home and market growers. The attractive uniform leek has blue green leaves and white stalks. The American Flag variety has a very nice sweet flavor. This leek can be enjoyed during fall and winter. Certified Organic. Learn more about our organic seeds.

The Taiwan Sugar Pea is known as the queen of the Orient, making it the ultimate sugary sweet pea for stir fries and salads. These crisp pods are delicious cooked or raw and will just melt in your mouth! These large sweet pods originated in Taiwan and like cooler temperatures to give it its fresh sweet flavor. Certified Organic. Learn more about our organic seeds.

Hillbilly tomatoes, also known as "Hillbilly Potato Leaf" tomatoes, are a unique and heirloom variety of tomato with a rich history dating back several decades. These tomatoes are renowned for their distinctive appearance and delicious flavor. The fruit size of Hillbilly tomatoes can vary, but they typically range from large to very large, often exceeding 1 pound (0.45 kg) per fruit. Their shape is irregular and somewhat flattened, with deep ribbing and prominent shoulders, giving them a rustic and charming aesthetic. The plants of Hillbilly tomatoes are known for their vigorous growth and can reach a height of 5 to 7 feet (1.5 to 2.1 meters). They have potato-like leaves, which is how they earned their "Potato Leaf" moniker. These tall and sprawling plants require ample space and support to accommodate their robust growth. Hillbilly tomatoes are indeterminate, meaning they continue to produce fruit throughout the growing season, making them a favorite among home gardeners. When it comes to growing conditions, Hillbilly tomatoes thrive in full sun with well-drained soil that is rich in organic matter. They prefer warm and consistent temperatures, making them suitable for summer cultivation in most regions. Adequate watering and regular pruning to encourage air circulation are essential for healthy plant development. Hillbilly tomatoes are cherished for their sweet and slightly tangy flavor, making them a popular choice for fresh salads, sandwiches, and canning due to their large fruit size and rich taste. Their unique appearance and historical significance make them a treasured addition to any garden or kitchen.  

The Ananas Noir Tomato, or also known as the Black Pineapple, is a beautiful, super sweet tomato originally from Belgium. This variety was introduced as "Pineapple" by Pascal Moreau in 2005. These non-vining tomatoes produce large 1-1.5 pound fruits. The delicious Ananas Noir has a sweet, rich flavor and a "tie-dyed" color in the interior when sliced open.

The Copia Tomato is a yellow and red striped beefsteak variety that is a cross between the Green Zebra and Marvel Striped. This sweet and juicy tomato is perfect for slicing and adding to salads and sandwiches for a sweet and tangy kick! This beefsteak can weigh 10-12 ounces each.

A deep burgundy flesh with rich flavor! Black Truffel is rich in both sugars and acid, which helps create a sweet, strong, complex flavor that is hard to beat. The 6-8 oz. pear-shaped fruits are just large enough for slicing into salads. Once you try the Black Truffel you will grow it for years in your garden!

The 1999 AAS winner, Juliet Tomato, is a bright red, 1 oz. cherry tomato hybrid with a great sweet flavor that can't be beat! This tomato variety produces grape-like clusters on long, vigorous vines. The small and elongated fruit has a sweet flavor with an attractive glossy skin that is very crack resistant.

The Indigo Sun is a F1 Hybrid bright yellow cherry tomato with an indigo anthocyanin pigmentation splashed around the crown. This pretty tomato has a sugar sweet flavor that is a nice balance between sugars and acids. This variety produces about eight tomatoes per cluster with each little cherry tomato weighing 1 ounce. The Indigo Sun is perfect as a snack or can be used to brighten up any salad or pasta dish!

The Azoychka Tomato is a highly productive Russian heirloom that produces good yields of smooth, sweet and citrusy tomatoes. This variety is an indeterminate, open-pollinated tomato plant that produces tomatoes that weigh 10-16 oz. each. The Azoychkas are slightly oblate with a yellow-orange flesh and a higher than normal acidic balance than most other yellow tomatoes, that gives off delicious flavors unlike any other yellow tomato. This tomato variety does well throughout the United States in both hot and cool locations.

Crunchy Crimson radish is a high yielding root with superior quality and uniformity. These roots have bright red skin with excellent interior quality and are very slow to develop pith. Crunchy Crimson grows well under cool conditions.

China Express is a chinese cabbage that is a widely-adapted and can be grown throughout. This is a very uniform cabbage with tightly wrapped heads. Medium-sized that are fast maturing.

Black Spanish Round Radish is a unique black old heirloom that has a nutty and slightly spicy flavor! This black beauty radish is making a comeback! Its firm flesh holds up well in meals. The Black Spanish Round is best grown from late winter to early spring and is a healthy spring vegetable.

The Jalapeno M Pepper is a high yielding middle of the road hot pepper. This pepper variety has an average hotness level that tastes great in many dishes. Jalapeno M has thick walls with a spicy pungent smell!

Katarina cabbage has a perfect smaller head size (4”) and shape to be grown successfully in containers on patios, decks or in-ground beds, possibly as an ornamental/edible border.