The Pimento Pepper is a great snacking pepper that goes excellent with cheese, specifically Pimento cheese! The Pimento, aka Sheepnose, is a beautiful sweet pepper that ripens from green to red. This variety is a round, oblate, and gorgeously ribbed pepper. The Pimento is great for long time storage and has an excellent crispy flesh with a delicious zesty flavor. Originated in Ohio, the Pimento is a vigorous producer in northern climates.
The Big Boy Purplehull is a high yielding, popular Southern cowpea that is great for home gardens. Big Boy Purplehull is a long podded variety with 13-16 peas per pod that are light tan in color and oblong shape. This is a good garden variety and is very prolific. If you are using for Nitrogen fixation we highly recommend using a cowpea inoculant. Try with cowpea inoculant for maximum Nitrogen fixation.
Florences's fresh fennel leaves are a favorite on salads, with eggs, fish and sauces! This fennel has a bulbous stem that can be steamed, grilled or served raw, like celery. When cut, this fennel has a delicate anise aroma. Florence thrives in full sun and mild to cool weather.
The Jericho Lettuce is known for its great baby leaf production and is very tolerant to hot weather. This lettuce is a blonde romaine that can be grown for both baby leaf and full-size heads. This lettuce variety is very attractive with its bright light-green leaves. Jericho is tolerant to both heat and tipburn. Certified Organic. Learn more about our organic seeds.
Organic - The Star of David is an Israeli okra variety with grooves, making it resemble a "star." This okra's unbranched stalks grow 8-10 ft. and produce 7" long pods with medium spines if left to mature. Star of David is a bright green okra with purple coloration on top of leaf petioles and major leaf veins. This variety is best picked when small and will keep well. Conventional seed available.
The Bradley Tomato is one of the all time Southern favorites! This tomato variety is a reliable, productive plant that has fairly good cover, producing attractive, smooth pink fruit with a tasty mild flavor. Bradley is a disease resistant variety released in 1961 by Dr. Joe McFerran of the University of Arkansas. The seeds produce delicious, sweet tomatoes that are well balanced with just enough acidity to give you that old-fashioned big tomato flavor that you love so much. Bradley tomatoes ripen at the same time making it a great variety for canning and freezing. This variety is suitable for Southern regions, but can grow in most places.
Fava Broad Windsor beans, also known as Vicia faba 'Broad Windsor,' are a classic heirloom variety with a storied history and a range of notable characteristics. Originating in the United Kingdom, this variety has been cultivated for centuries and is particularly valued for its large, hearty beans and reliable yield. The plants are characterized by their robust growth habit, reaching heights of 24 to 36 inches, with broad, dark green leaves and striking white flowers often tinged with purple. The beans themselves are large and plump, typically encased in thick, protective pods that turn from green to a rich brown as they mature. Fava Broad Windsor beans are known for their creamy, slightly nutty flavor, which becomes more pronounced when the beans are cooked. The plants generally bloom in late spring to early summer, and the beans are usually harvested about 80 to 90 days after sowing. They thrive in cool, well-drained soil and prefer full sun to partial shade. The robust nature of the plants and their ability to fix nitrogen in the soil make them a valuable crop for improving soil fertility in rotation systems. With their rich flavor, historical significance, and agronomic benefits, Fava Broad Windsor beans are a cherished choice for both traditional and modern gardens.
The 1999 AAS winner, Juliet Tomato, is a bright red, 1 oz. cherry tomato hybrid with a great sweet flavor that can't be beat! This tomato variety produces grape-like clusters on long, vigorous vines. The small and elongated fruit has a sweet flavor with an attractive glossy skin that is very crack resistant. This variety is also prized for its early and extended harvest season, offering high-quality fruit over a long period.
The Mardi Gras Blend is almost too pretty to eat! These fun bright yellow and purple semi flat bean pods are a favorite among home chefs. The Mardi Gras Blend sets a heavy crop of delicious nutty beans. These organic heirlooms are a fun way to get beneficial nutrients.
The Casper Pumpkin is a white skinned ornamental pumpkin with a thick orange flesh that is of excellent eating quality. This variety grows to be 9-12 inches in diameter and 10-16 pounds. Casper's handle is tan with a corky texture and its skin has less bluing than many other white varieties.
The SunSugar Tomato is an early maturing cherry tomato with a high sugar content that is a customer favorite for a reason! These beautiful cherry sized orange tomatoes will be the first tomato to harvest in early summer. Every 1/2 oz. fruit has 3 times more vitamin A found in most other red tomatoes. Not only does this variety contain more nutrients but it is sweeter than candy and impossible to eat just one! SunSugar is crack resistant with very vigorous, heavy yields and no need for staking!
Gypsy F1 pepper seeds produce a hybrid variety of sweet peppers known for their vibrant color and delicious taste. These peppers are typically thick-walled, with a crisp texture and a mild, sweet flavor that makes them perfect for both raw and cooked dishes. The plants are known for their high yield and early maturity, making them a popular choice among gardeners and commercial growers alike. Gypsy F1 peppers are often a mix of green, yellow, and red colors as they ripen, adding a beautiful visual appeal to any garden or meal. Their versatility, disease resistance, and consistent performance in various climates make them a top choice for pepper enthusiasts. An All American Selection Pepper, need we say more! Grows to about 2x4" in size. Excellent when used in salads, frying, or stews.
A popular mix of our 3 favorite asparagus plants! Get a great mix of best asparagus for home gardens. These 1 year crowns are easy to plant and will produce asparagus for 10 plus years. This mix includes Mary Washington, Purple Passion and Jersey Giant. Mary Washington (10 Roots): This asparagus plant is a perennial vegetable just once and enjoy the succulent spears for years. This rich green foliage remains attractive long after harvest. Purple Passion(10 Roots): This asparagus plant is a perennial vegetable just once and enjoy the succulent spears for years. A very nutritious and tasty vegetable to have in your garden. Jersey Giant(10 Roots): Produces an abundance of flavorful and succulent asparagus spears. Can produce up to twice the yield of standard varieties. Jersey Giant grows well throughout the United States and resists fusarium wilt, crown rot and rust. Plant asparagus just once for several years of harvest.
Christmas bean, scientifically known as Phaseolus vulgaris 'Christmas,' is a delightful and unique variety of green bean that adds a festive touch to holiday meals. This particular bean cultivar has a fascinating history dating back to the early 20th century when it was first developed by dedicated plant breeders. Its name, "Christmas bean," is derived from its vibrant red and green coloration, reminiscent of traditional holiday colors. In terms of taste, Christmas beans are known for their tender and crisp texture, making them a delightful addition to a variety of dishes. Their flavor is mildly sweet with a subtle nuttiness, making them a versatile choice for both cooking and salads. The beans typically mature in about 80 to 90 days, making them a relatively quick-growing option for gardeners. The pod size is medium to large, with an average length of 6-7 inches, perfect for harvesting when they are young and tender. Christmas bean plants need staked and can grow up 10' and higher! They are known for their disease resistance, particularly against common bean diseases such as rust and bean mosaic virus. When properly cared for, Christmas bean plants can yield an abundant harvest, with each plant producing a substantial number of pods. For optimal growth, they require well-drained soil, full sun exposure, and regular watering. Plant spacing should be about 4-6 inches apart in rows, and they thrive in a variety of climates, making them a popular choice for gardeners looking to add a festive touch to their holiday season while enjoying a bountiful harvest of delicious, colorful beans.
A consistent producer of huge bell peppers. Blocky fruits grow to 6" with smooth, thick walls. When mature they slowly turn red with a tangy flavor. These peppers keep their consistency and high yields even in cooler temperatures. Plants grow up to 24" and have excellent foliage cover.
The Cubanelle Pepper is a great frying pepper. This 3 lobed pepper is tapered with a blunt end. Its slightly irregular and roughened, medium-thick waxy flesh matures from yellow-green to red, and it has a crispy distinct flavor.
The Sweet Million has a delicious flavor with outstanding yields that keeps coming back! This hybrid produces large clusters of smooth, bright red fruits that come early and will produce all summer long. This variety is one of the most popular home garden tomatoes that always pleases. The disease resistant Sweet Million tomatoes are 1-1.5" long and produces high yields until the first frost if picked regularly.
Black Hungarian peppers are a unique and flavorful variety of chili peppers, known for their deep, dark purple to black color when fully ripe. These peppers are moderately hot, typically ranging between 5,000 to 10,000 Scoville heat units, and have a smoky, slightly sweet flavor that adds depth to a wide range of dishes. Originally from Hungary, they are often used in traditional Hungarian recipes, including goulash, stews, and pickles. The plant is compact and hardy, producing numerous peppers that turn from green to black and eventually to a deep red when fully matured. Black Hungarian peppers are versatile in both fresh and dried forms, with the dried pods often ground into powder to create a flavorful paprika. Easy to grow in warm, sunny climates, this variety is an excellent choice for gardeners looking to add color and complexity to their pepper collection while benefiting from its unique taste and moderate heat.
