Vegetables

Vegetable Seeds and Plants

Shop and grow vegetable seeds and plants perfect for your home garden. A large selection of tomatoes, peppers, beans and heirloom vegetables from Urban Farmer.

Large tomatoes the ripen extra early! Early Girl is a large, extra-early tomatoes grow on a true bush. The Early Girl fruits have great flavor, extra red fruits that ripen early in the season. Amazingly compact and self-supporting, yet productive.

The Aconcagua pepper is a distinctive heirloom variety with origins in South America, named after the towering Aconcagua mountain in Argentina. This pepper is celebrated for its impressive size and rich, unique qualities. It typically matures to a deep red color, though it can also be found in shades of orange and green when unripe. Known for its sweet and mildly spicy flavor, the Aconcagua pepper is versatile in culinary applications, often used fresh in salads, roasted, or added to various dishes for a touch of sweetness and heat. The plant itself is robust, reaching up to 3 feet in height, with a bushy, productive growth habit that yields an abundance of large, blocky peppers. The peppers are generally ready for harvest in mid to late summer, after they have fully ripened and developed their characteristic color. With its substantial size, vibrant color, and flavorful profile, the Aconcagua pepper remains a favored choice for both home gardeners and chefs seeking to add a touch of South American flair to their cooking.

Temptress is your early choice for the Quad Sweets as it has strong emergence and a sturdy plant. The consistency of Temptress is impressive for its early maturity, it has strong tip fill, good husk protection and even rowing on good size ears while still boosting the superb eating quality of the QuadSweets. Temptress works very well with the later maturing Nectar. High Resistance to Common Rust (PsRpGDJ) and Intermediate Resistance to NCLB and MDM

Contender beans, scientifically known as Phaseolus vulgaris 'Contender,' are a popular variety of green snap beans that have a rich history and are prized by gardeners for their excellent flavor and productivity. Originating from the United States, Contender beans have been a favorite among home gardeners and commercial growers for many decades. This heirloom variety was first introduced in the 1940s and has since become a classic choice for those looking to cultivate delicious and reliable green beans. Contender beans typically produce uniform, straight pods that range in size from 6 to 7 inches (15 to 18 cm) in length. The pods are slender and tender, making them ideal for fresh consumption, canning, or freezing. The plants themselves are compact and bushy, reaching a height of about 18 to 24 inches (45 to 60 cm), which makes them well-suited for smaller garden spaces or container gardening. In terms of maturity, Contender beans are known for their relatively quick growth. They typically reach maturity in approximately 50 to 55 days after planting. These beans thrive in full sun and well-drained soil with good organic matter content. They are relatively easy to grow and require regular watering to maintain consistent soil moisture. Contender beans are a favorite among gardeners for their reliability, versatility, and the delectable taste of their tender green pods.

The Bull's Blood Beet Microgreen adds a beautiful red color to any meal! In our opinion, Bull's Blood is the best beet microgreen around. This variety is not as bitter as other beets with a wonderful hint of a sweet beet flavor! This microgreen is excellent in gourmet salads or sprinkled over different entrées. Mix Bull's Blood with other microgreens to make custom microgreen salads. Harvest in 15-30 days.

The Bistro Blend is a component mixture of loose leaf lettuce and batavian varieties. All the varieties in this blend have been selected for sweet flavor and thick leaves that stand up well in a rough chopped salad. This blend's colors range from red, bronze, dark green and bright green. This Bistro Blend is a garden favorite with production all year long.

The Cubanelle Pepper is a great frying pepper. This 3 lobed pepper is tapered with a blunt end. Its slightly irregular and roughened, medium-thick waxy flesh matures from yellow-green to red, and it has a crispy distinct flavor.

The Blondy Okra is a dwarf spineless variety that has ribbed creamy-lime green pods that are perfect for adding to soups or stews. This okra plant gets to be three feet tall and two feet wide, making it perfect for smaller gardens or containers. This okra is very productive and can be sown directly once the soil reaches to be 70 degrees Fahrenheit.

Clemson Spineless 80 Okra is the most popular okra found in home gardens and markets and an All American Selections winner for a reason! This high yielding plant produces dark green, grooved pods that stay spineless and non-woody. Clemson Spineless grows to 4' tall and pods are most tender and flavorful when harvested at 3-4". This okra is excellent for pickling or cutting up or using in some fresh gumbo or strews!

Late Flat Dutch cabbage seeds produce one of the oldest and most reliable heirloom cabbage varieties, first introduced to American gardens in the mid-1800s and prized for its large, flat, broad heads. This late-season type matures slowly, typically in 100–110 days, forming dense, firm heads that can weigh 10–15 pounds, making it excellent for gardeners seeking high yields and long storage. Its flavor is mild, sweet, and crisp, improving after light frost exposure, which enhances its natural sugars. Historically valued for sauerkraut production, it remains a top choice for fermentation, coleslaw, boiling, and traditional cooking, while its long shelf life makes it a staple for winter kitchens and homestead food preservation.

The Jersey Knight asparagus is a very productive and great tasting plant. These roots grow tall stalks that can yield up to 3-4 times more asparagus than other varieties. Predominantly male, produces high yields, high disease tolerance and produces well in warmer climates. Jersey Knight produces the best spear quality of all the Jersey hybrids. Green spears with purple bracts.

Fiesta is a hybridized selection of Indian corn with various tones of blue, red, yellow, and white. Approximate maturity is 101 days which is 10 to 14 days earlier than other ornamental corns. Ears average 7 to 10 inches in length with 50 to 70% purple husks. Highly ornamental but also edible, Fiesta corn can be ground into corn meal, corn flour, or used for popping corn.

The Bodacious corn is a beautiful, uniform, well-filled ear of corn. This high quality yellow sweet corn that has large, mouth-watering kernels. The Bodacious has 18 rows and 8" ears and its kernels are delicious, sugary and very tender. Bodacious is a great corn for fresh eating, freezing and canning. This variety is a popular yellow market variety that holds well once picked and it tolerates cold weather conditions better than most.

Henderson Lima beans, often referred to as Henderson's Bush Beans, are a renowned heirloom variety with a rich history and notable characteristics. Originating in the early 20th century, these beans were developed by the Henderson Seed Company, a notable seed supplier based in the United States. Henderson beans are appreciated for their compact, bushy growth habit, making them well-suited for smaller gardens or container planting. The plants typically reach about 18 to 24 inches in height, which allows for easy management and harvesting without the need for extensive staking or trellising. The beans are characterized by their smooth, green pods and are known for their tender texture and sweet, mild flavor. The pods are generally harvested when they are young and firm, usually in mid to late summer, to ensure the best taste and quality. Henderson beans are valued for their consistent productivity and disease resistance, which contribute to a reliable harvest. With their appealing flavor, compact growth habit, and dependable performance, Henderson beans remain a popular choice among home gardeners seeking a high-quality, easy-to-grow bean variety.

The Autumn Buckskin F1 Pumpkin is a buff colored dickenson hybrid that was selected especially for both baking and decorative purposes. This slightly flattened, hardy pumpkin is 8 x 13 inches big weighing at 12-15 pounds! This plant has large vines to produce up to 5 pumpkins per plant.

Great field cabbage performance. A rugged hybrid that produces well in Southern winters and Northern summers. Produces large, blue-green heads with cream colored inside. Uniform cabbage that works great for markets.

Scarlet Runner beans are a striking heirloom variety with a rich history that traces back to indigenous cultures in Central and South America. Introduced to Europe in the 17th century, these beans quickly gained popularity for both their ornamental beauty and culinary qualities. Characterized by their vigorous growth habit, Scarlet Runner plants can climb up to 10 feet or more, making them ideal for trellises or fences. The most notable feature of this variety is its vibrant scarlet flowers, which attract pollinators and add a stunning visual appeal to gardens. The pods are long and flat, typically green, maturing to a reddish hue, and are best harvested while still young and tender. Known for their rich, earthy flavor and creamy texture, Scarlet Runner beans are delicious in a variety of dishes, from stews to salads. Harvesting usually occurs in late summer to early fall, ensuring that the beans are picked before they dry out. With their ornamental charm, exceptional taste, and high productivity, Scarlet Runner beans remain a beloved choice for gardeners looking to combine beauty with culinary excellence.

Mary Washington is America's most popular asparagus plant for a reason! Growing your own asparagus roots is fun and healthy. Mary Washington asparagus is a perennial vegetable that can be enjoyed for many years without replanting. Its rich green foliage remains attractive long after harvest and is known for its crisp delicious taste. Mary Washington has light cuttings in 2 years; with full cuttings thereafter.