The Murasaki Purple Sweet Potato is a very delicious purple-skinned sweet potato with white flesh. This sweet potato variety is a Japanese sweet potato that offers very good yields and a delicious taste!
The Mammoth Melting Pea is a snow pea that adds the perfect mouthwatering crunch to any salad! The 5-6 foot tall vines require trellising for support. This variety's large sweet pods thrive in the cooler weather. Add a fresh pop of bright green to any garden or dish with the Mammoth Melting! Certified Organic. Learn more about our organic seeds.
Garbanzo beans are great for making homemade hummus. This unique heirloom variety produces delicious beans. Perfect for hummus and other Middle Eastern dishes. Also great for sprouting as well. Grow for a week and eat entire plant. Very nutritious! Contains vitamin A, C, calcium, iron and magnesium. Also known as chickpea. If using for sprouting they will be ready in 3-5 days.
The Blue Lake FM-1K Pole is a stringless pole bean that is very tasty! Blue Lake beans are known for reliability, disease resistance, flavor and high yields. This is the pole version of the popular bush type that is widely planted for the canning industry. These bright green beans are straight and reach up to 7'. Perfect for those who are tired of bending over to pick beans, but still want the high yield of a bush bean.
Enjoy a mouth watering blend of the Sweet Potato Mix! This mix contains all 3 of the sweet, delicious sweet potato varieties that we carry, the Georgia Jets, Beauregard and Centennial. Not sure which variety to buy? Try all 3!
The Autumn Buckskin F1 Pumpkin is a buff colored dickenson hybrid that was selected especially for both baking and decorative purposes. This slightly flattened, hardy pumpkin is 8 x 13 inches big weighing at 12-15 pounds! This plant has large vines to produce up to 5 pumpkins per plant.
The Hidatsa Shield bean, an heirloom variety with deep cultural roots, traces its origins to the Hidatsa people of the northern Great Plains in the United States. This ancient cultivar was cherished for its hardiness and flavor, embodying a vital part of the Hidatsa diet for centuries. The bean is named for its distinctive shield-shaped markings, which can range from mottled browns and reds to purples, giving it a striking appearance. Its flavor profile is noted for a rich, nutty taste with a creamy texture, making it a favored choice in various traditional dishes. The plant itself is a vigorous climber, known for its adaptability to different soil types and growing conditions. It typically blooms in mid-summer, producing small, pale flowers before setting pods that are ready for harvest in late summer or early fall. The Hidatsa Shield bean's resilience and ease of cultivation, coupled with its historical significance, continue to make it a valued crop among gardeners and food enthusiasts.
Hot Portugal peppers are a vibrant, mildly spicy variety of chili peppers that are prized for their unique flavor and versatility in the kitchen. Typically growing between 3,000 to 5,000 Scoville heat units, these peppers offer a moderate heat level that is perfect for adding a kick to dishes without overwhelming the palate. The peppers are long, slender, and typically ripen from green to a bright red, offering both a visual and flavorful punch to sauces, salsas, and pickles. Known for their fruity, slightly sweet flavor with a touch of smokiness, Hot Portugal peppers are often used in Portuguese and Mediterranean cuisine, particularly in dishes like stews, seafood, and grilled meats. The plants are productive and hardy, thriving in warm, sunny environments, making them an excellent choice for home gardeners. As an open-pollinated variety, Hot Portugal pepper seeds are also perfect for sustainable farming and seed-saving, allowing gardeners to enjoy this flavorful pepper year after year.
The Minnesota Midget is a great little melon for short growing seasons or container gardens! This variety produces an abundance of early ripening mini single serving melons that measure to be 4-6 inches across. This little melon has a deep orange flesh that is succulent, sweet, and delicious down to the rind! Minnesota Midget is the ultimate melon for short-season areas, and the compact plants are ideal for small space or container gardens!
Ailsa Craig Exhibition is a large onion that has a unique mildly sweet flavor! This plant produces on the average a huge 5 lb. sweet white onion that has a delicious flavor in many dishes. Impress your neighbors and try growing this World Record sized onion.
Certified - Georgia Jets is such a fast growing sweet potato! This sweet potato is a marvelous variety that just like its name suggests, matures extremely fast! In 90 days you will have large, ready to eat sweet potatoes. Georgia Jets is also high yielding!
The Spanish Peanut is a very popular heirloom variety that has high yields! This peanut variety produces two to three small kernels per pod. Spanish is a rapid growing, heavy bearing and compact plant with an upright growth habit.
The Supersweet 100 Tomato has a flavor with an extra sweetness and an outstanding yield production that keeps coming back! This tomato tastes like candy and has an increased disease-fighting ability than the beloved classic, Sweet 100. This hybrid is a delicious treat that is also one of the most nutritious tomatoes available anywhere! The Supersweet 100 has a higher vitamin C content than any other tomato. The small 1 inch tomatoes have a bright red skin and flesh.
Temptress is your early choice for the Quad Sweets as it has strong emergence and a sturdy plant. The consistency of Temptress is impressive for its early maturity, it has strong tip fill, good husk protection and even rowing on good size ears while still boosting the superb eating quality of the QuadSweets. Temptress works very well with the later maturing Nectar. High Resistance to Common Rust (PsRpGDJ) and Intermediate Resistance to NCLB and MDM
Clemson Spineless 80 Okra is the most popular okra found in home gardens and markets and an All American Selections winner for a reason! This high yielding plant produces dark green, grooved pods that stay spineless and non-woody. Clemson Spineless grows to 4' tall and pods are most tender and flavorful when harvested at 3-4". This okra is excellent for pickling or cutting up or using in some fresh gumbo or strews!
The All Seasons Cabbage is a very heat resistant cabbage that is resistant to yellowing and will offer a nice flavor in any dish. This cabbage produces fine heads that are about 10-11" across and average about 11-14 pounds.
Frisee endive seeds yield a distinctive and attractive leafy green known for its curly, fringed leaves and crisp texture. Frisee, also referred to as chicory or frisée, features a unique appearance with its lacy, yellow-green foliage that adds both visual appeal and a touch of bitterness to salads. The plant forms a loose rosette of leaves that are slightly ruffled and have a crisp bite, making it a popular choice for adding texture and a complex flavor profile to dishes. Frisee endive is valued for its versatility in the kitchen, offering a zesty contrast to sweeter vegetables and fruits. It grows well in cooler weather and is relatively easy to cultivate, thriving in well-drained soil with consistent moisture. This leafy green is also known for its health benefits, being rich in vitamins and minerals while adding a gourmet touch to salads and garnishes.
The Sweet Banana is a delightfully tangy and colorful sweet pepper. This elongated, thick-walled pepper turns scarlet when fully ripe, but will stay sweet and mild. This pepper variety is a longtime favorite for its sweet flavor that is exquisitely pungent when pickled. Sweet Banana's prolific plant produces high yields.
