The classic Burpee's Bush Big Boy Tomato is the same large, juicy favorite but has been made even better, especially for small-space gardeners. With this variety, you get the same number of tasty, big red tomatoes (10 to 11 oz. each), with the same sweet, aromatic, melt-in-your-mouth juiciness as the original, but the compact plants are only half the size!
The Oakleaf Lettuce gets its name for having very tender leaves that resemble the white oak leaf. This variety is an old time favorite that tastes great in mixed salads. The Oakleaf is perfect for planting late in the season. This lettuce will stay tasty and non-bitter well into the heat of summer!
A unique lemon color inside and out! These plants produce medium-sized fruits with beautiful and unique lemon yellow skin!
Just like its name, the Jambalaya Okra is the perfect okra for making jambalaya! This variety produces dark green, smaller and more tender pods! This okra is an extra-early maturing variety that boasts a very compact plant with small leaves. Jambalaya offers high yields of very uniform, shiny, dark green pods.
The Rich Sweetness is a very petite little melon that typically stays the size of a baseball! These little melons usually do not exceed a quarter pound. The inner flesh is a smooth creamy white and is very juicy! These melons live up to their name and are very aromatic. Rich Sweetness' flavor is reminiscent of honeydew and cantaloupe.
The Catskill Brussels sprout produces numerous heads with strong stalks! Delicious flavor, extra large sprouts that grow up to 2" round with medium green color. Â Catskill has large yields on strong stalks (24" tall) that make it easy to pick. First introduced in 1941 by Arthur White, this heirloom is great fresh eating or freezing. Brussels sprouts are best grown for fall harvest due to cold weather giving sprouts more flavor.
The little Table King Bush Squash is a nice compact winter squash variety that is perfect for a small home garden! This 2 pound fruit is excellent for baking, stuffing or roasting. This little squash is an All-American Selection winner for a reason! The glossy dark green ribbed exterior is a nice contrast with the thick pale orange flesh. The flavor even improves in storage. Certified Organic. Learn more about our organic seeds.
Lakeside smooth leaf spinach with dark green leaves. It has a round to oval leaf shape with an upright plant habit that makes it easy to harvest. It is a very versatile variety it can be used for baby leaf, bunch or clip.
The Galaxy of Stars Eggplant is a breathtaking purple and white variety with a delicious flavor that is out of this world! This plump eggplant variety's unique striations will remind you of a galaxy full of stars. This plant produces fruits that are 3-4 inches long and are topped with a green calyx.
One of our favorite peppers! If you like sweet peppers with a slight spicy kick, then the Cajun Belle is for you! This variety is a great small bell pepper that is an All American Selection winner. Cajun Belle matures early and is a very heavy yielder that bears 2 by 3 inch, 3-4 lobed fruit. This pepper's flavor really sets it apart from the pack with a sweet start that ends in a burst of spice that's not too hot. We found this charmer to be superb for both fresh eating and making salsa at either the green stage, or when ripened to red!
Red Cored Chantenay carrots are a vibrant variety known for their distinct color and shape. They feature a deep orange skin that transitions to a striking red core, creating a visually appealing contrast. The carrots have a stout, conical shape, tapering at the end, which makes them easy to harvest and handle. These carrots are celebrated for their sweet, rich flavor and crisp texture, making them ideal for both raw snacking and cooking. They’re versatile in the kitchen, lending themselves well to roasting, steaming, or incorporating into salads. Red Cored Chantenay carrots are also known for their high nutrient content, providing a good source of vitamins and minerals. Their unique coloration is not only attractive but also indicates a high level of antioxidants, contributing to their health benefits.
Athena melons are a prized cantaloupe variety known for their exceptional sweetness and vibrant characteristics. Originating from a blend of traditional melon cultivars, Athena melons have become popular for their rich, juicy flavor and reliable performance in gardens. The melons are typically medium to large in size, with a rough, netted orange rind and bright, salmon-colored flesh. Their flavor is renowned for its intense sweetness and aromatic qualities, making them a refreshing choice for salads, desserts, and snacking. Athena melons generally reach 5-6lbs and the plants exhibit a vigorous, sprawling growth habit. They thrive in warm, well-drained soil with plenty of sunlight, producing abundant fruit throughout the growing season. With their delectable taste, attractive appearance, and ease of cultivation, Athena melons are a favorite among gardeners and fruit enthusiasts alike.
Rebellion is a full season synthetic population derived from crosses among commercial and university corn belt dent inbred lines. Quite uniform Rebellion, it has the Ga1s trait to discourage cross pollination from unwanted pollen. Ga1s are naturally occurring traits in corn that will greatly reduce outcrossing with plants that don’t carry the same trait. This trait is called gametophytic incompatibility. This trait helps prevent accepting unwanted pollen from transgenic and other field corn. Rebellion was developed by Dr. Frank Kutka and the Seed We Need Project.
VK Early is a fast growing corn variety that grows to 6-7’ tall with ears reaching 7.5-8.5" long. Kernels tend to be mostly yellow with some brown or maroon finish. Yields well for an open-pollinated variety with mostly flinty type ears.
The Kikuza is a unique, pumpkin-like delicious Japanese heirloom squash. This variety can grow to be a large 5 lbs. with an orange ribbed rind, with a thick, juicy, spicy and tender flesh. The Kikuza has a wonderful flavor and is great baked or roasted.
Iron and Clay cowpeas makes a great cover crop for smothering weeds and adding Nitrogen to soil. This variety of cowpeas are grown just like soybeans. Iron and Clay is a fast growing plant that can reach 3'. The best time to plant is during spring for best results as the frost will kill the cowpeas. Iron and Clay has long taproots that help withstand drought conditions and can produce as much as 300 lb./acre nitrogen. This variety has a high organic matter production. Broadcast up to 120 lb./acre, 1/2 to 1" deep. Try with cowpea inoculant for maximum Nitrogen fixation.
The Orient Wonder bean is a white seeded yard-long bean with tender pods. This type of pole bean is sometimes called asparagus or yard-long bean. Popular in warm and humid areas, where plants are vigorously vining. Extra-long, slender pods are slow to form seeds, resulting in more tender beans that can be harvested over an extended period. Orient Wonder is popular for specialty and ethnic markets and superior to standard strains due to its ability to set in cooler climates.
Early Abundance is a high producer in a short amount of time. Great for late season planting if needed. Semi-vining pumpkin plant that yields 4-7lb. fruits. Tasty flesh is good for pies and treats. Shallow ribs with dark orange color. Early Abundance pumpkin also offers intermediate resistance to powdery mildew.
