Redarling Brussels sprout seeds produce a unique and colorful twist on a classic cool-season crop, offering vibrant reddish-purple sprouts that retain their color even after cooking. Bred for improved cold tolerance and rich pigmentation, Redarling plants grow about 30–36 inches tall and yield compact, flavorful 1–1.5 inch sprouts with a mildly sweet, nutty taste, especially after exposure to frost. Start seeds indoors 6–8 weeks before the last frost and transplant into well-drained, fertile soil in full sun, spacing plants 18–24 inches apart. They require consistent watering, occasional feeding, and staking for support as they mature over 140–160 days. Ideal for roasting, sautéing, or adding color to fall and winter dishes, Redarling Brussels sprouts are both ornamental and delicious, making them a standout in the garden and kitchen.
Red Choi is a beautiful Pak Choi cabbage that has an excellent flavor cooked into meals! This variety is green with maroon veins that changes into a deep red color. The Red Choi has a compact growing habit.
The Tom Thumb Lettuce is a tennis ball sized Bibb type with a great flavor! This slightly savory, bright green lettuce produces small compact heads that have slightly crumpled leaves with a sweet, delicate flavor. One head will make a salad for two! Tom Thumb will grow beautifully in small pots, window boxes, hanging baskets and planted under trees. This variety is the oldest American lettuce still grown, dating back to 1830's! This rare find is a good one!
Sugar Sprint Pea will sprint into the production of delicious peas! This fast maturing, heavy producing pea plant is one of the earliest maturing peas available. This pea variety produces 3" stringless snap peas over a long period. Sugar Sprint is heat tolerant and resistant to powdery mildew.
Candyland Red stays compact and tidy, so it won’t take over like other sprawling currants; easy to grow and earlier, too. The branched trusses make for accessible harvest and fruits detach without damage for more usable fruit. Produces an abundance of fruits that are very sweet. All-America Selections National Winner.
Carmona Red is a favorite among many market growers! This lettuce variety produces big, bright red heads with lime green hearts. The Carmona Red has a nice silky texture and is very disease resistance.
Early Abundance is a high producer in a short amount of time. Great for late season planting if needed. Semi-vining pumpkin plant that yields 4-7lb. fruits. Tasty flesh is good for pies and treats. Shallow ribs with dark orange color. Early Abundance pumpkin also offers intermediate resistance to powdery mildew.
Beautiful, high-quality, and large maturing fruits. When fully mature skins will turn red and have a deliciously tangy flavor. Strong disease resistance and proven adaptability make it easy to grow, even in cooler conditions. Adaptable to patio containers. These are great for fresh eating, stuffed or grilling.
Big, pink fruit with outstanding flavour is a cross of Big Dwarf and Brandywine. An outstanding heirloom-hybrid with much higher yielding and earlier to mature than its heirloom parents, with all of the great flavor and fewer blemishes. Regular-leaved plants bear pink beefsteaks that weigh 12 to 16 ozs. and have all the wonderful taste of the original heirlooms. Matures in 75-80 days.
Green Ice is a crispy loose-leaf lettuce that does well in hot weather! This variety produces an abundance of crunchy loose leaves. Green Ice's leaves are curled with deep green color. This lettuce is ready in just 45 days, it is among the earliest, yet will last well into summer thanks to its superior heat tolerance. Green Ice is one loose-leaf that just won't bolt!
Riverside is a smooth spinach with dark green leaves. Grown mostly for its spade-shaped baby leaf harvesting. Riverside produces at normal rates with an upright plant habit. Excellent for growers who want premium quality product. Riverside is also very resistant to downy mildew.
Bull's Blood beet, scientifically known as Beta vulgaris, is a striking and versatile variety of beetroot that has gained popularity for its unique characteristics. This heirloom variety has a fascinating history, dating back centuries to Europe, where it was initially cultivated for its edible leaves rather than the root. Its name, "Bull's Blood," is derived from the deep burgundy-red color of its leaves, which resemble the color of ox blood. Over time, its sweet and earthy flavor profile has made it a favorite among chefs and home gardeners alike. In terms of appearance, Bull's Blood beets typically grow to a medium size, roughly 2-3 inches in diameter, and have a round to slightly flattened shape. The seeds of this variety are easy to come by and can be sown directly in the garden or started indoors. Bull's Blood beets are relatively quick to mature, taking about 50-60 days from seed to harvest. The leaves are a deep red, while the root itself is a dark purplish-red, making it visually appealing on the plate. Bull's Blood beets exhibit some resistance to common beet diseases like Cercospora leaf spot and Downy Mildew, although specific resistance levels may vary depending on growing conditions. When properly cared for, they can yield a plentiful harvest. To ensure optimal growth, it's recommended to space the beet plants about 2-4 inches apart in well-drained soil with full sun exposure. Adequate moisture and consistent watering are essential for healthy growth. Whether you're looking to add a pop of color to your garden or enhance your culinary creations, Bull's Blood beets are a delightful choice with a rich history and vibrant character.
The Italian Cocozelle is a bush type of squash plant that produces high yields of the long, tender, dark green fruits. This Italian zucchini is very flavorful and tender. This variety is best when harvested at 12" long or smaller. The Cocozelle is excellent for slicing, frying, and steaming and is also a good freezing and canning variety. Pick often when the squash is young to prolong harvest. Harvesting zucchini when it is young and tender offers the best flavor and eating quality. See the second picture for what the inside should look like when harvested.
Long, ribbed, dark green fruits grow up to 18 inches and offer a mild, sweet, burpless flavor—one of our favorites for fresh eating. This productive and eye-catching heirloom from northern China produces heavy yields on vigorous 5' vines. A parthenocarpic variety, it sets fruit without pollinators, making it an excellent choice for greenhouse growing. Expect tender, crisp cucumbers with thin skin and few seeds. Trellis for straighter fruit. Heat tolerant and disease resistant, it’s a dependable and delicious addition to any garden.
The Golden Jubilee Tomato has a meaty, thick, golden-orange skin with a mild flavor and is an All American Selection winning tomato! This medium sized beefsteak has low acidity and high Vitamin C content, making it a great choice for fresh eating and perfect for home gardens! This tomato variety's fruits are produced in a heavy yield from upright and uniform indeterminate vines, which makes this variety easy to manage. The Golden Jubilee was first introduced in 1943 by the Maule Seed Company of Philadelphia and has a flavor that is not too strong and pairs well with other ingredients.
The Green Towers Lettuce is an easy to grow, tasty green leaf lettuce. This lettuce variety offers a mild flavor with an attractive semi-savoyed texture. The Green Towers is a favorite for its adaptability and dense habit! This lettuce will grow great in any climate!
The Little Caesar Lettuce is a very attractive tall romaine type with crisp, bright green outer leaves and golden-blanched inner leaves. This lettuce has a sweet, crunchy flavor that is delicious on any sandwich or salad. This variety is easy to grow and is perfect for smaller gardens. Little Caesar is best picked right before eating.
The Early Scarlet Globe is an early forcing radish that is perfect for home and market growers! This variety is a great bunching radish that produces 1" globes with bright red skin and a white flesh. The Early Scarlet Globe is great for both spring and fall planting!
