The Jubilee Watermelon is a sun-loving, dark green striped watermelon with a very sweet red flesh that is perfect for a picnic or hot summer day! The Jubilee can grow to be 25-40 pounds. This watermelon is also disease resistant making it perfect for home gardens. Enjoy this large beauty all summer long! Certified Organic. Learn more about our organic seeds.
Vates is one of the highest yielding collards around! This collard variety produces dark green leaves that are very delicious. Vates grows to a height of 30" and is very slow to bolt.
Rebellion is a full season synthetic population derived from crosses among commercial and university corn belt dent inbred lines. Quite uniform Rebellion, it has the Ga1s trait to discourage cross pollination from unwanted pollen. Ga1s are naturally occurring traits in corn that will greatly reduce outcrossing with plants that don’t carry the same trait. This trait is called gametophytic incompatibility. This trait helps prevent accepting unwanted pollen from transgenic and other field corn. Rebellion was developed by Dr. Frank Kutka and the Seed We Need Project.
The All American Selection Collection is a mix of our favorite AAS winning tomatoes. These tomatoes have been selected from multiple judges to be the best all around tomatoes. They have been selected by taste, vigor, growth habits, disease resistance, shape, firmness, color, and so much more. Golden Jubilee - Meaty, thick, golden-orange walls that have an excellent mild flavor. Large Red Cherry - Large, cherry type tomato, produce in grape-like clusters on long, vigorous vines. Celebrity - Great disease resistant tomato. As close to perfect as you can get. Chef's Choice Orange - The name says it all. This neon orange tomato has a juicy wonderful flavor. Big Beefy - For over 19 years, this tomato has remained a garden favorite.
The Red Giant is a large mustard with an excellent, pungent flavor. This variety is a large purple-red leaf type. The Red Giant is great used as an ornamental or salad garnish. This variety's flavor has a slight hint of wasabi and grey poupon.
The Piel De Sapo is an oval melon from Spain. This mottled green-yellow skinned cantaloup is 7-9 lb and 8-12" long. The Piel De Sapo has a sweet pale green to white flesh that is tender and a very hard rind. This common European and Spanish market grower is a fine keeper.
When it comes to taste, Tidy Treats tomatoes are renowned for their exceptional flavor profile. They offer a perfect balance of sweetness and acidity, making them ideal for salads, sauces, and salsas. The taste is often described as vibrant and refreshing, making it a favorite among gardeners and chefs alike. Their versatility in the kitchen makes them a popular choice for both home cooks and professional chefs.
The Pink Summercicle Radish will bring you an endless summer with its bright pink color, sweet taste and popsicle-like shape! These 5-6 inches long roots have a crisp white inside with an extra sweet flavor. This very adaptable variety is best when grown in the early spring or fall. Enjoy the Pink Summercicle in salads or stir-fries!
The White Bell Pepper is a translucent white to pale yellow colored bell pepper with a crisp, sweet flavor. This pepper variety produces an abundance of white bell fruits. These peppers turn from translucent to pale yellow when mature. The White Bell is a great addition to any salad or meal.
The Waldmans Green Lettuce is the standard green leaf lettuce that is most widely grown for commercial. This variety is a highly productive lettuce that produces large, dark green leaves with slightly savoyed, wavy texture form loose, open heads.
The Azoychka Tomato is a highly productive Russian heirloom that produces good yields of smooth, sweet and citrusy tomatoes. This variety is an indeterminate, open-pollinated tomato plant that produces tomatoes that weigh 10-16 oz. each. The Azoychkas are slightly oblate with a yellow-orange flesh and a higher than normal acidic balance than most other yellow tomatoes, that gives off delicious flavors unlike any other yellow tomato. This tomato variety does well throughout the United States in both hot and cool locations.
Ready in about 89 days, this variety forms broad, slightly flattened heads that average 6–8 pounds. The crisp white interior is beautifully framed by heavily savoyed blue-green wrapper leaves. It handles heat well and truly shines in fall production, delivering consistently impressive, eye-catching heads for your garden.
Cherokee Wax beans, also known as Cherokee Yellow Wax beans, are a popular variety of bush beans cherished for their vibrant appearance and delicious flavor. These beans are believed to have originated from the Native American Cherokee tribe, hence their name. Cherokee Wax beans are a warm-season vegetable that thrives in various climates, making them a favorite among home gardeners and commercial growers alike. Cherokee Wax beans are known for their exceptional taste, boasting a mild, slightly sweet flavor with a tender and crisp texture. They are a type of bush bean, which means they grow as compact, bushy plants that don't require support structures. The pods of Cherokee Wax beans typically measure around 5 to 6 inches in length and have a bright yellow color. These beans have a relatively short time to maturity, usually taking about 50-55 days from planting to harvest. They are highly productive, yielding an impressive quantity of beans per 10-foot row. In terms of growing conditions, Cherokee Wax beans thrive in well-draining soil that receives full sun exposure. They require spacing of about 3-4 inches between plants and should be sown in rows that are 18-24 inches apart. Cherokee Wax beans are generally disease-resistant, with some varieties exhibiting resistance to common bean diseases like rust and mosaic virus. With proper care and regular harvesting, these beans can provide a bountiful and delicious addition to your garden or dinner table.
The Brown Russian cucumber looks like it came from another planet, and is fitting because the taste is out of this world! The brown-skinned 6-8" cucumbers have a clear white flesh that has a crisp, mellow flavor sparked with sugary high notes and no bitterness. This cucumber is best harvested at 5-7" in. long, prolific and hardy.
SPRING SHIPPING - Certified - The crisp, yellow flesh of the Red Gold Potato is great for making fries! This potato variety produces medium sized tubers with light red skin wrapped around a delicate yellow flesh that has the texture and flavor that no other potato has! Red Gold is a semi-moist, high yielder and shows some resistance to scab. Red Gold potatoes are excellent steamed, boiled, baked, fried, mashed, roasted or scalloped! This delicious red skinned potato was named after the Red River, which runs between North Dakota and Minnesota.
The Baby Roma, also known as the "Cherry Roma," is a miniature roma-shaped tomato that is bursting with an intense sweet flavor. This tomato variety is great for garden snacking, adding into salads and growing for market production. The Baby Roma plant produces an incredibly heavy set of 1” grape-type tomato fruits that have a very long shelf life.
The Bronze Mignonette has been a popular heirloom lettuce for over 100 years! This variety is a heat tolerant lettuce that is slow bolting. Bronze Mignette gets its name for having a bronze tint. The lettuce heads reach 8" across with crumply, crisp leaves. This variety looks and tastes in salads and on sandwiches.
The Prizehead Lettuce produces luscious slow bolting heads of loose, large green leaves with curled maroon tips. This variety is a popular lettuce for both home gardens and markets. Prizehead is truly a prize for its flavor being great in salads and sandwiches.
