Jacaranda broccoli, a standout variety with its deep purple florets and rich flavor, is a relatively recent addition to the diverse world of broccoli cultivars. Originating from the efforts to enhance both the visual appeal and nutritional profile of broccoli, this variety was developed to offer a unique alternative to traditional green broccoli. Jacaranda broccoli thrives in well-drained, fertile soil with a pH level between 6.0 and 7.0. To plant, start seeds indoors 6-8 weeks before the last frost or directly sow them outdoors after the danger of frost has passed. The plants prefer cooler weather and should be spaced about 12-18 inches apart to allow for proper growth. Regular watering and consistent care, including the addition of compost or organic matter, will support optimal development. With its attractive color and robust flavor, Jacaranda broccoli not only adds visual interest to the garden but also provides a nutritious and delicious vegetable for a variety of culinary creations.
The Royal Oakleaf is a long standing oak leaf lettuce that has good heat resistance. This variety develops beautiful rosettes of deeply lobed sea green leaves. Royal Oakleaf is an improved version of the standard oak leaf lettuce. The Royal Oakleaf has excellent flavor, crispness and tenderness that is one that cannot be beat!
The Aunt Ruby German Green Tomato is an old time heirloom favorite for the garden that has an unmatchable juicy and spicy flavor! This giant, green beefsteak grows to be 4-5" and weighs over 1 lb.
The Speckled Swan is a beautiful swan shaped gourd. This gourd has a long 12-16" neck that curves and enlarges at the end to resemble a swan. This gourd is ideal for selling at fall markets for decorating or painting once dried!
Also known as Wisconsin No. 7, the leading white-dent variety in the northern part of the Corn Belt. Originally by A.J. Goddard of Ft. Atkinson, Iowa.
Grand Rapid TBR lettuce is a versatile variety derived from the classic Grand Rapid lettuce, known for its resistance to diseases like downy mildew. Originating in the early 20th century, this loose-leaf type features frilled, light green leaves that form a rosette, offering both beauty and texture. The flavor is crisp and mild, making it a delightful addition to salads and sandwiches. Harvesting can begin around 45 days after planting, with the option to pick individual leaves for a continuous supply or to cut the entire head when fully mature. Grand Rapid TBR lettuce thrives in cooler climates and prefers well-drained soil, making it an excellent choice for both spring and fall gardens, particularly for home gardeners seeking a reliable and flavorful crop.
The Spookie Pumpkin is a very uniform pumpkin with a great tasting inside. This high yielding, dark orange pumpkin grows to be 6-8" around, weighing about 5-6 lbs. Spookie is a cross between Sugar Pie and Jack O' Lantern, with vines yielding very uniform, excellent quality fruits that make for a great cooking and decorative pumpkin.
SPRING SHIPPING - Certified - The French Fingerling is a gourmet quality fingerling with a deliciously beautiful bright red skin. This fingerling has red skin and a creamy yellow flesh. The French Fingerling produces good quality, medium size tubers which are beautiful when served in various dishes.
Rebellion is a full season synthetic population derived from crosses among commercial and university corn belt dent inbred lines. Quite uniform Rebellion, it has the Ga1s trait to discourage cross pollination from unwanted pollen. Ga1s are naturally occurring traits in corn that will greatly reduce outcrossing with plants that don’t carry the same trait. This trait is called gametophytic incompatibility. This trait helps prevent accepting unwanted pollen from transgenic and other field corn. Rebellion was developed by Dr. Frank Kutka and the Seed We Need Project.
The French Mix is a delicious mix of clover, arugula, radish and dill that has a nutty flavor with a slightly spicy kick. This mix is fast growing with a crispy texture that tastes great on many meals. The French Mix is our most popular sprout mix! Time to Sprout: 4 Days Contains: Clover, Arugula, Cress, Radish & Dill Flavor: Nutty with slight heat Nutrition: Vitamins A, B, C, E & K, Calcium, Iron, Magnesium, Phosphorous, Potassium and Zinc, Carotene, Chlorophyll, Amino Acids, & Trace Elements, Protein: 35%
The Kale Sprout mixture contains Red Russian, Dwarf, and Siberian Kale seeds. These sprouts have a really great taste for sandwiches, salads and more. Time to Sprout: 3-4 Days Flavor: Mild sweet flavor with crunch Nutrition: Vitamins A, B, C, E & K, Calcium, Iron, Magnesium, Phosphorous & Zinc, Protein: 35%
An early maturing and productive variety that is cold tolerant. Does well in Northern climates. Produces sweet, red, slightly oval fruits that reach 2-3" in size. Stupice is a tremendous producer throughout summer and has excellent flavor.
The Table Queen Acorn Squash is a customer favorite winter squash. This variety is a medium sized, acorn shaped, vining type. The flesh of this heirloom acorn is a sweet golden yellow that turns more orange in storage, contrasting with its dark green and ribbed rind. Harvest before frost, leaving part of the stem attached to the fruit. Organic certified.
Small, delicious, sweet red berry- sized fruits with hundreds on a plant. Indeterminate plant.
These mature to a beautiful cream orange color and are bursting with sweet flavor. Produces medium-large fruits, 3 lobes and slightly elongated.
Strawberry popcorn can be used as ornamental or delicious popped corn! This beautiful popcorn is often grown for its ornamental quality, but has a delicious crunch and taste when used as a popped corn. The charming effect of these tiny 2 inch ears of rich, shiny mahogany color, encased in straw colored husks, makes them popular for a holiday table decoration.
The Robust 98114W White Popcorn has delicious white kernels that, just like its name, makes the perfect popcorn. This white hull-less corn pops very crisp and tender. This corn has an excellent eating quality and improved stalk strength and yield potential.
The Spicy Salad Blend is the perfect balance of lettuce and mustard greens. This blend produces a great flavor profile that will spicy up any regular salad mixture.
