The Minowasw Daikon Radish is a delicious microgreen with a peppery flavor! This is a favorite microgreen to add to salads and sandwiches. The Minowase Daikon radish adds a spicy flavor, but with no bitter taste! This variety is one of the fastest growing microgreens available. Harvest in 10-15 days.
Truckers Favorite White is an heirloom white dent field corn that is excellent for roasting, frying or used as a dent. This corn stays fresh for a long time and its stalks are 8-9' tall and ears are 8-10" and have 14-18 rows. This corn produces high yields with good soil fertilization and its excellent foliage for early fodder.
Greencrop beans are a classic heirloom variety renowned for their distinctive features and reliable performance. Originating in the early 20th century, this variety has been favored by gardeners for its robust growth and high productivity. Greencrop beans are characterized by their striking green color, smooth texture, and uniform shape. The plants are typically bush-type, reaching a height of about 18 to 24 inches, which makes them suitable for smaller garden spaces and easier to manage without extensive staking. The beans themselves are known for their crisp and tender texture, combined with a mildly sweet and fresh flavor that enhances a variety of dishes. Harvesting is best done when the pods are young and firm, usually in mid to late summer, to ensure optimal taste and texture. Greencrop beans are valued for their high yield and resistance to common diseases, making them a dependable choice for both home gardeners and market growers. With their appealing flavor, compact growth habit, and consistent performance, Greencrop beans remain a popular and practical selection for vegetable gardens.
Triton F1 is well known for its superb taste and texture. This carrot has strong tops that are erect and dark green in color. Its roots are nine to ten inches long and .5-1 inch in diameter. This carrot is medium-orange and quite cylindrical in shape with a semi-blunt tip.
The Red Garnet Amaranth is a beautiful sprout that has many uses! The Red Garnet Amaranth can be used as a sprouting seed, cooked green or allowed to flower for a dramatic display in the garden or grow it for grain! Some folks share this grain with the birds attracting beautiful buntings, goldfinches and other flying jewels. Time to Sprout: 3-6 Days
The Piccolo eggplant is a beautiful and eye catching eggplant. This variety's skin is purple and white striped with firm flesh that is great for stuffing and pickling. Piccolos are plump and oval, about 3×4” in size, that has a great charm and appeal. The Piccolo eggplant is vigorous and productive over a very long season in the open field or greenhouse, and they have a good shelf life!
Beautiful bright yellow beans that grow on 5-6" pods. They grow straight and on large, upright plants. A flavorful bean with high disease resistance.
The Jing Orange Okra is a very tender Asian variety that is known for its breathtaking red-orange hue that is sure to stand out in the garden. This okra is drought tolerant and produces 6-7 inch pods. The Jing Orange is not a canning okra, but it is absolutely delicious in soups, stir fries and stews or fried up.
Crokini tomato seeds are an exciting choice for gardeners looking to cultivate unique and flavorful tomatoes. These small, round, and vibrant red tomatoes are known for their sweet and tangy taste, making them perfect for snacking, salads, and garnishes. Crokini tomatoes are determinate, meaning they grow to a certain height and produce fruit in a concentrated timeframe, typically ready for harvest in about 60 days. Their compact growth habit makes them ideal for small gardens, patios, or containers, offering an excellent option for urban gardeners. Additionally, Crokini tomatoes are disease-resistant and hardy, ensuring a reliable yield throughout the growing season. With their exceptional flavor and versatility, planting Crokini tomato seeds is sure to delight both gardeners and food enthusiasts alike.
The Confetti Mix is a fast maturing, colorful blend of the classic red, white, and bi colored radishes, all with a remarkable flavor! This fun mix is a beautiful addition to any assortment. These classic bright colors are perfect for any market grower or home gardener.
The Pike melon is a very sweet melon variety that was bred in the 1930s. The sweet fragrant fruit is heavily netted on the outside with a juicy orange flesh. These melons can weigh 3-6 pounds depending on growing conditions.
The Lunar White is a rare white carrot with high yields! This is a very productive carrot with creamy white roots. The Lunar White has a mild, but delicious flavor with small core.
The Crosby Egyptian Beet, a classic heirloom variety, has a rich history dating back to the late 19th century. Originating in Egypt, it was introduced to the United States in the 1860s and quickly gained popularity among gardeners and farmers. This beet variety has stood the test of time due to its exceptional taste and versatility in the kitchen. Crosby Egyptian Beets are known for their sweet and tender flesh, making them a favorite for both raw and cooked applications. They have a distinct earthy flavor with a hint of sweetness, making them perfect for salads, pickling, roasting, and even juicing. These beets typically mature in about 55-60 days, making them a relatively quick-growing option for gardeners. In terms of appearance, Crosby Egyptian Beets are small to medium-sized, usually reaching about 2-3 inches in diameter. They have a round to slightly flattened shape and a vibrant deep red or purplish skin. Disease resistance is moderate, with some resistance to common pests and diseases like aphids and leaf miners. In terms of yields, you can expect a good harvest of beets from each plant, especially if you space them adequately (about 2-4 inches apart) in well-drained soil with full sun to partial shade. These beets thrive in cool weather conditions, making them suitable for spring and fall planting. With its rich history and delightful flavor, the Crosby Egyptian Beet continues to be a treasured addition to vegetable gardens.
The Tasty Evergreen Tomato is a green fleshed heirloom with a tasty, strong sweet flavor. This tomato was introduced by Glecklers Seedmen of Metamora, Ohio in 1956. This delicious large heirloom ripens to grapefruit yellow with a lime-green flesh, giving it a very sweet flavor. This very productive, medium-sized beefsteak grows well throughout the United States. The Tasty Evergreen produces a continual harvest throughout the season.
Round blue green 7-8 in. heads, 5-7 lb, standard storage type, does well in mountain areas, will adapt to Northeast, excellent yields, keeps until the late spring, very dependable.
Crunchy Crimson radish is a high yielding root with superior quality and uniformity. These roots have bright red skin with excellent interior quality and are very slow to develop pith. Crunchy Crimson grows well under cool conditions.
The Sweet Dumpling Squash has a very sweet, deep orange flesh that is excellent for stuffing. This winter squash is a small, 4" teacup-shaped fruit that grows up to 1 lb. in size. This variety grows on medium length vines. The Sweet Dumpling's skin is a creamy ivory color with dark green stripes and is a great squash to serve as a single-serving.
The Marglobe Supreme Tomato is great for home and market growing as it is the highest producing tomato plant that we have ever seen! The Marglobe Supreme tomato plant was originally released by the USDA in 1925 and was first developed in 1917 from a cross between 'Marvel' and 'Globe'. Marglobe Supreme has been in demand for several generations while many other varieties have come and gone. This high yielding tomato plant is stocky, vigorous, and has excellent disease tolerance. Its vine growth is uniform and provides good protection from sun scald. The Marglobe Supreme produces high yields of crack resistant 4-6 ounce, smooth and round shaped tomatoes that are perfect for canning.
