Vegetables

Vegetable Seeds and Plants

Shop and grow vegetable seeds and plants perfect for your home garden. A large selection of tomatoes, peppers, beans and heirloom vegetables from Urban Farmer.

The Golden Hubbard Squash is probably the best eating quality squash, and the tastiest, of all the other Hubbards around! This variety produces sweet fruits packed with dry, fine-grained flesh. This winter squash is tasty when fresh, canned or frozen and it keep very well.

The Benning's Green Tint is a very light green scallop-shaped summer squash with a deliciously tender and good quality flesh. This squash variety is easy to grow and produces high yields. The Bennings Green Tint Scallop is an old time favorite squash that is great for markets and home gardens.

The Cincinnati Market Radish is a uniquely skinny and elongated pink to red radish that is a fresh-from-the-garden-favorite! This six inch variety has a delicately mild taste with a very tender and crisp texture, making it perfect for fresh eating. The early maturing radish has been an heirloom garden favorite since 1885. You can enjoy the delicious Cincinnati Market from spring to fall.

The Red Giant is a large mustard with an excellent, pungent flavor. This variety is a large purple-red leaf type. The Red Giant is great used as an ornamental or salad garnish. This variety's flavor has a slight hint of wasabi and grey poupon.

Supersteak Hybrid tomato seeds produce a dependable tomato developed for gardeners seeking extra-large fruits and consistent performance. This indeterminate, beefsteak-type tomato forms vigorous vines that yield massive, smooth red tomatoes often weighing 1–2 pounds each. Supersteak tomatoes typically reach maturity in about 75–80 days and are known for their strong disease resistance and high productivity. The flavor is classic and well balanced, with a mild sweetness and rich tomato taste that makes these giants ideal for slicing, sandwiches, and fresh eating.

The Cimarron is a very beautifully colored romaine lettuce! This tasty lettuce has bright green-red leaves that fade to deep red tips. This romaine type lettuce has good disease and bolt resistance. Cimarron is a favorite among gardeners for its beautiful hue and crispy texture in salad mixes!

The Pink Beauty Radish is named after its beautiful, uniformed light pink exterior that is crisp and jam packed full of flavor. This round beauty has a bright white flesh that is crunchy and with the perfect radish taste. This quick-growing variety is a great addition to any garden! The Pink Beauty will add a nice pop of color to any garden or dish.

The Yellow Bhut Jolokia Pepper is a spicy yellow Ghost Pepper, which is among the World's Hottest Pepper! This wrinkled yellow pepper is 125 times hotter than a Jalapeno pepper! This Bhut Jolokia variety is a rare, natural variant of the Red Bhut Jolokia. Ghost peppers can reach over 1,000,000 Scoville Heat Units (SHU). Use with caution!

The Marconi Red Pepper is an Italian sweet pepper. This pepper variety is a very sweet thin-skinned pepper that changes from green to red with maturity and has 3-5 lobes.

This beautiful Bean Mix is a mixture of great tasting, pastel colored seeds! The Bean Mix includes Green, Crimson & Red Chief Lentils, Green, Marrowfat & Yellow Peas, Beige Garbanzos and Adzukis. This sprout mix is great for snacking or dressing up a salad. Time to Sprout: 4-5 Days Flavor: Crunchy and mouth watering. Nutrition: Vitamins A, B, C, & E, Calcium, Iron, Magnesium, Niacin, Phosphorous, & Potassium, Protein: 25%

The Confetti Mix is a fast maturing, colorful blend of the classic red, white, and bi colored radishes, all with a remarkable flavor! This fun mix is a beautiful addition to any assortment. These classic bright colors are perfect for any market grower or home gardener.

The French Lentil Sprout is a tasty and popular addition to salads, marinates, soups or sautés. This variety is popular for its delicious sweet and peppery flavor! Time to Sprout: 3-5 Days Flavor: Sweet and pepper flavor Nutrition: Vitamins A, B, C & E, Calcium, Iron, Niacin & Phosphorus, Protein: 25%