The Large Leaf Italian Basil Microgreen will add a tangy aromatic basil flavor to any salad, dip, sandwich and entree. When harvested young, the Italian Basil microgreen has a strong sweet basil flavor. Ready to harvest in 20-30 days.
China King is a miniature (baby) type of Chinese cabbage. Excellent for planting in close spacing as it has a compact frame. It has barrel-shaped heads with yellow interior color. Early maturing and slow to bolt.
The White Albino beet plants produce good yields of very sweet white beets. The beets are white and will never stain again! This gourmet beet is ideal for boiling, pickling, baking, and freezing.
Carousel is an open-pollinated variety that produces 3.5" long miniature ears of popcorn. Some ears are solid red, the others are multicolored: white, yellow, and blue. When popped the flakes are crispy with very little hull. Plants are up to eight feet tall with two or three ears per plant.
The Banana Melon gets its name for being a banana-shaped fruit with smooth yellow skin and even a mouth-watering banana smell! This melon variety has a sweet, spicy salmon flesh that is delicious. This heirloom is an all time favorite for being very sweet and perfect for specialty markets.
The prolific Louisiana Long Green Eggplant is an attractive banana-shaped variety that has a delicious full-bodied nutty flavor. This Southern heirloom variety is best picked young, with its white slightly green-ish skin, for optimal texture and flavor. This tall eggplant plant produces 8-9 inch long fruits that are slender and easy to cook with.
Nectar falls into the Quad Sweets family of heirloom taste and modern sweetness. At a 78 day maturity, it works well in tandem with Temptress. Nectar has a good size plant at 7' and a nice ear height of 30". It has excellent tip fill and husk protection and overall has a very nice appearance. It is easy to harvest, as it has a quick snap, is easy to package, and stores well. Nectar, like the rest of the Quad Sweets, is a grower friendly variety and a favorite with customers for its exceptional taste.
Fresh Start is a fast-growing baby leaf variety. It has medium-dark red petioles with well-defined veins and medium-dark green leaves that are very appealing. Fresh Start can be used for baby leaf or spring mix. Downy Mildew resistant. *Variety is for baby leaf or bunch greens only. Will not form a usable beet root
Solstice is an early maturing, bicolor corn that is part of the Augmented family. This is the fastest maturing corn in the augmented category. Solstice has strong emergence, a good size ear, a strong husk covered tip, and exceptional tip fill. It has a quick snap for ease in picking and a short shank for packaging. Solstice’s early slot allows it to work well with Nirvana and both items will build customer loyalty with their unique bite and taste. Intermediate Resistance: Northern Corn Leaf Blight
Passport is a high quality Galia type melon that is early to mature. Produces large melons that reach 5 to 7lbs at maturity. These fruits have high sugar levels and delicious flavor. The fruit slips when ripe and the rind turns from green to yellow.
The Benning's Green Tint is a very light green scallop-shaped summer squash with a deliciously tender and good quality flesh. This squash variety is easy to grow and produces high yields. The Bennings Green Tint Scallop is an old time favorite squash that is great for markets and home gardens.
The Avalanche beet, scientifically known as Beta vulgaris var. conditiva 'Avalanche,' is a popular variety of beetroot that has gained recognition for its exceptional characteristics. Historically, beets have been cultivated for thousands of years, with evidence of their consumption dating back to ancient civilizations like the Egyptians and Greeks. The Avalanche beet is a modern cultivar that has been selectively bred for its unique attributes. Avalanche beets are renowned for their mild, sweet flavor and tender texture. They are typically harvested at a smaller size, around 2-3 inches in diameter, making them ideal for salads, roasting, and pickling. The days to maturity for Avalanche beets range from 45 to 50 days, making them a relatively quick-growing crop. These beets are characterized by their crisp, pure white flesh and skin, giving them their distinctive appearance. They are also known for their resistance to common beet diseases such as Cercospora leaf spot and Rhizoctonia root rot, which can help ensure a healthy yield. When growing Avalanche beets, it's essential to provide them with well-draining, loose soil that is rich in organic matter. They thrive in full sun but can tolerate partial shade. Proper spacing is crucial, with rows spaced about 12-18 inches apart and individual beets planted 2-4 inches apart within the rows. Adequate watering is necessary to keep the soil consistently moist, but not waterlogged. With the right care and growing conditions, Avalanche beets can yield an abundant harvest of these delightful, mild-flavored, and visually striking vegetables.