The mildly spicy Joe Parker Pepper is a Southwestern style traditional Anaheim that can be harvested green or red! This deliciously crisp pepper quickly changes from green to red and can be eaten at both color stages. The Joe Parker is perfect for stuffing, grilling, roasting or processing. This organic pepper plant produces high yielding semi flattened uniform fruits. Certified Organic. Learn more about our organic seeds.
Atlas hybrid butternut offers high yields of uniformly-sized and shaped fruit for market growers. Atlas matures in 110 days making it a mid-maturing squash. This plant has strong plant vigor and short vines. The fruit color is cream with dark orange flesh. This winter squash has a cylindrical shape with a slight bulb, making it ideal for processing.
China King is a miniature (baby) type of Chinese cabbage. Excellent for planting in close spacing as it has a compact frame. It has barrel-shaped heads with yellow interior color. Early maturing and slow to bolt.
Crunchy Royale is a dark red, round radish ideal for bunching or cello pack. It yields high quality and extremely uniform roots. Overall, Crunchy Royale offers excellent internal and external color and a high pack-out rate for growers.
Silver King corn is a sweet, all-white hybrid variety prized for its tender, juicy kernels and mild, delicious flavor. The Silver King is earlier than the Silver Queen variety and every bit as tasty. This corn is a Sugar Enhanced (SE) corn type that is amongst the earliest corns to mature. With slightly larger ears than of 16 to 18 tightly packed rows of snowy white kernels pack every ear of this succulent corn! The stalks reach 6 to 7 feet high and are wonderfully resilient, tolerating Rust, Stewart's Wilt, and Northern Corn Leaf Blight.
The Champion Radish is slow to become pithy. This radish is an excellent cooler weather variety, especially for short season climates. This bright red, crisp, round radish has large tops and is a good choice for early or late plantings. This highly recommended radish is great for eating fresh, in salads or for garnishes.
The delicious Chive Sprout has a nice mild garlic flavor and a crunchy texture that pairs really great with so many meals! This crunchy sprout has a hot and spicy kick to it! Time to Sprout: 14-18 Days Flavor: Garlic with slight heat Nutrition: Vitamins A, B, C, & E, Calcium, Iron, Magnesium, Niacin, Phosphorous & Potassium, Protein: 20%
This beautiful Bean Mix is a mixture of great tasting, pastel colored seeds! The Bean Mix includes Green, Crimson & Red Chief Lentils, Green, Marrowfat & Yellow Peas, Beige Garbanzos and Adzukis. This sprout mix is great for snacking or dressing up a salad. Time to Sprout: 4-5 Days Flavor: Crunchy and mouth watering. Nutrition: Vitamins A, B, C, & E, Calcium, Iron, Magnesium, Niacin, Phosphorous, & Potassium, Protein: 25%
The Banana Melon gets its name for being a banana-shaped fruit with smooth yellow skin and even a mouth-watering banana smell! This melon variety has a sweet, spicy salmon flesh that is delicious. This heirloom is an all time favorite for being very sweet and perfect for specialty markets.
Fresh Start is a fast-growing baby leaf variety. It has medium-dark red petioles with well-defined veins and medium-dark green leaves that are very appealing. Fresh Start can be used for baby leaf or spring mix. Downy Mildew resistant. *Variety is for baby leaf or bunch greens only. Will not form a usable beet root
Golden Cayenne peppers are a variety of Capsicum annuum, the species to which bell peppers and chili peppers belong. As the name suggests, these peppers are a vibrant golden-yellow color when ripe, adding a splash of brightness to any garden or culinary dish. They are essentially a yellow version of the well-known and widely used Cayenne pepper.
True Watercress is a delicious highly nutritious aquatic herb. This watercress has a wonderful fresh peppery-tasting flavor. Being semiaquatic, this cress is a creeping perennial whose leaves are popular in salads, sandwiches and as a garnish. True Watercress grow rapidly in in damp soil and can be grown in pots of soil placed in a tub of water if water is changed weekly.
