Crimson radish is a vibrant and flavorful variety of radish that stands out for its striking color and crisp texture. Originating from traditional radish cultivars, Crimson radish has been cultivated for its eye-catching appearance and peppery taste. This variety is known for its round, smooth roots, which boast a deep red to crimson skin and a white, crunchy interior. The flavor is typically sharp and tangy, with a satisfying bite that enhances salads, sandwiches, and garnishes. Crimson radishes generally mature in about 25 to 30 days, making them a quick and rewarding crop for gardeners. The plants exhibit a compact, upright growth habit, growing to a height of about 6 to 12 inches with a spread of 6 to 8 inches. They thrive in cool weather and well-drained soil, preferring full sun to partial shade. Their rapid growth and ease of cultivation make them ideal for successive plantings, providing a steady supply of fresh radishes throughout the growing season. With their vibrant color, crisp texture, and zesty flavor, Crimson radishes are a popular choice for adding both visual appeal and flavor to the garden and kitchen.
The Avalanche beet, scientifically known as Beta vulgaris var. conditiva 'Avalanche,' is a popular variety of beetroot that has gained recognition for its exceptional characteristics. Historically, beets have been cultivated for thousands of years, with evidence of their consumption dating back to ancient civilizations like the Egyptians and Greeks. The Avalanche beet is a modern cultivar that has been selectively bred for its unique attributes. Avalanche beets are renowned for their mild, sweet flavor and tender texture. They are typically harvested at a smaller size, around 2-3 inches in diameter, making them ideal for salads, roasting, and pickling. The days to maturity for Avalanche beets range from 45 to 50 days, making them a relatively quick-growing crop. These beets are characterized by their crisp, pure white flesh and skin, giving them their distinctive appearance. They are also known for their resistance to common beet diseases such as Cercospora leaf spot and Rhizoctonia root rot, which can help ensure a healthy yield. When growing Avalanche beets, it's essential to provide them with well-draining, loose soil that is rich in organic matter. They thrive in full sun but can tolerate partial shade. Proper spacing is crucial, with rows spaced about 12-18 inches apart and individual beets planted 2-4 inches apart within the rows. Adequate watering is necessary to keep the soil consistently moist, but not waterlogged. With the right care and growing conditions, Avalanche beets can yield an abundant harvest of these delightful, mild-flavored, and visually striking vegetables.
Elongated, glossy, deep red fruit that does not yellow at the shoulders. Heavy yields and huge trusses on a healthy plant. Excellent fruit quality for canning or cooking. 10 +/- Brix. Profi-Frutti™ produces indeterminate tomato plants that are excellent in tunnels, greenhouses and outdoors. Crunchy fruit with a high transport tolerance and long shelf-life. Crop time from young plant until red fruit is 11-13 weeks.
The Partial Eclipse F1 Squash is a beautiful and tasty summer squash that has a lovely white scalloped shape with green radial stripes. This squash can be harvested as a baby while its skin is still a pale white or you can let it mature to be eaten like a winter squash or used as a display. Partial Eclipse has a very firm texture and a taste that is amazing when roasted.
The Chieftain PMT F1 Squash is a small early butternut hybrid that has an amazing storage and shipping potential for market production. This compact two pound squash has fine-grained flesh that is perfect for roasting or stuffing. The Chieftain PMT F1 is improved to be powdery mildew tolerant.
Fresh Start is a fast-growing baby leaf variety. It has medium-dark red petioles with well-defined veins and medium-dark green leaves that are very appealing. Fresh Start can be used for baby leaf or spring mix. Downy Mildew resistant. *Variety is for baby leaf or bunch greens only. Will not form a usable beet root
The Mariachi Pepper is a 2006 All American Selection winner! This colorful pepper has just a bit of mildly hot heat. The compact 18-24" plants yield loads of 4", coned shaped peppers that change brilliantly from creamy yellow to bright red all summer. Avg. 4,690 seeds/oz. Packet: 10 seeds.
The Crnkovic Yugoslavian Tomato is a full flavored, mid-sized bright red tomato that has a perfect beefsteak shape that is juicy inside. This variety produces heavy yields of pink beefsteaks that rarely cracks and can weigh up to a pound each. Fruits have perfect shape and a juicy flavor.
The Benning's Green Tint is a very light green scallop-shaped summer squash with a deliciously tender and good quality flesh. This squash variety is easy to grow and produces high yields. The Bennings Green Tint Scallop is an old time favorite squash that is great for markets and home gardens.
Jumpstart is an early season, normal vined pea. Pod sizes averages 3.5-4" with 7-8 peas per pod. Offers robust disease resistance, Jumpstart is an exceptional option for an early season variety being mature in 57 days.
A perfect mini pumpkin for children and halloween decorations. Baby Bear is a small size with uniform shape. Most pumpkins weight about 2lbs at harvest. An excellent pumpkin for u-picks with sturdy and easy to grip stems for children. This pumpkin is also delicious for using in baked pies and other roasted snacks. Can produce high yields. Superior storage quality. AAS winner.
Looks like a green bean, tastes like a snap pea! Succulent, slender 4” long pods are easier to hold for a sweet healthy treat. Pods are super-sweet and delicious; they may never make it to the kitchen. Plants exhibit good stress tolerance. Suitable for small space gardens.
