The Golden Hubbard Squash is probably the best eating quality squash, and the tastiest, of all the other Hubbards around! This variety produces sweet fruits packed with dry, fine-grained flesh. This winter squash is tasty when fresh, canned or frozen and it keep very well.
The Red Giant is a large mustard with an excellent, pungent flavor. This variety is a large purple-red leaf type. The Red Giant is great used as an ornamental or salad garnish. This variety's flavor has a slight hint of wasabi and grey poupon.
The Vitaverde cauliflower, or "broccoflower," is the famous cross of broccoli and cauliflower! The Vitaverde broccoflower grows up to 1 pound. This hybrid has a vibrant green head, is heat tolerant and cooks fast with a mild sweet taste.
The Nobility F1 Watermelon is a hybrid of the old, favorite standard picnic type and is the diploid, the seeded version, of the Triple Picnic variety. This fan favorite has a very firm flesh and an extra sweet flavor that is perfect on a hot summer day. The dark green almost black rind is nearly sunburn resistant and thrives in warm, humid climates.
Fordhook Giant is a popular standard for many home gardens. This variety is one of best tasting Swiss Chards! The Fordhook Giant grows to be a dark glossy green color with a deeply savory leaf.
Beautiful bright yellow beans that grow on 5-6" pods. They grow straight and on large, upright plants. A flavorful bean with high disease resistance.
The Lucullus Swiss Chard produces highly nutritious leaves from early spring until the first hard freeze in the fall. This variety produces great during the summer heat. This chard is a very popular variety grown throughout the United States.
Triton F1 is well known for its superb taste and texture. This carrot has strong tops that are erect and dark green in color. Its roots are nine to ten inches long and .5-1 inch in diameter. This carrot is medium-orange and quite cylindrical in shape with a semi-blunt tip.
The Dwarf Siberian Kale leaves are perfect as a garnish and in hearty winter dishes. This frilly green and purple kale dances in the crisp early morning cold and thrive. Why? Because its roots are from Russia!
The Oregon Giant Pea plant has excellent yield potential. This variety is a home garden favorite that offers a great flavored pod if eaten while young and its peas have a great sugar flavor!
Headstart is a new quick to mature, ball type cabbage. This variety displays very uniform head size and good round shape. Does best in Southwest region.
Supersteak Hybrid tomato seeds produce a dependable tomato developed for gardeners seeking extra-large fruits and consistent performance. This indeterminate, beefsteak-type tomato forms vigorous vines that yield massive, smooth red tomatoes often weighing 1–2 pounds each. Supersteak tomatoes typically reach maturity in about 75–80 days and are known for their strong disease resistance and high productivity. The flavor is classic and well balanced, with a mild sweetness and rich tomato taste that makes these giants ideal for slicing, sandwiches, and fresh eating.
