Estrella produces uniform fruit shape and exceptional flesh quality. An early maturity watermelon at 80 days make Estrella a market leader. Great for all growing conditions. Uniform fruit size, averaging 20 to 24 pounds.
Burpless Supreme is mild and easy to eat. This variety was bred for its thin skin and almost seedless qualities. This variety is great when sliced, and is top-notch for pickling when harvested small.
All American Selection winner, American Dream, is a top trial choice with its excellent germination, very tender, super sweet kernels, this newbie will make a great addition to the home garden. American Dream matures slightly earlier than the comparisons and produces vigorous, healthy plants with cobs that have good tip fill of bi-colored kernels. Plants grow 6-7 feet tall and mature in 77 days after planting the seed. Perfect fresh, roasted, grilled, canned or frozen.
Bull's Blood beet, scientifically known as Beta vulgaris, is a striking and versatile variety of beetroot that has gained popularity for its unique characteristics. This heirloom variety has a fascinating history, dating back centuries to Europe, where it was initially cultivated for its edible leaves rather than the root. Its name, "Bull's Blood," is derived from the deep burgundy-red color of its leaves, which resemble the color of ox blood. Over time, its sweet and earthy flavor profile has made it a favorite among chefs and home gardeners alike. In terms of appearance, Bull's Blood beets typically grow to a medium size, roughly 2-3 inches in diameter, and have a round to slightly flattened shape. The seeds of this variety are easy to come by and can be sown directly in the garden or started indoors. Bull's Blood beets are relatively quick to mature, taking about 50-60 days from seed to harvest. The leaves are a deep red, while the root itself is a dark purplish-red, making it visually appealing on the plate. Bull's Blood beets exhibit some resistance to common beet diseases like Cercospora leaf spot and Downy Mildew, although specific resistance levels may vary depending on growing conditions. When properly cared for, they can yield a plentiful harvest. To ensure optimal growth, it's recommended to space the beet plants about 2-4 inches apart in well-drained soil with full sun exposure. Adequate moisture and consistent watering are essential for healthy growth. Whether you're looking to add a pop of color to your garden or enhance your culinary creations, Bull's Blood beets are a delightful choice with a rich history and vibrant character.
The Star of David is an Israeli okra variety with grooves, making it resemble a "star." This okra's unbranched stalks grow 8-10 ft. and produce 7" long pods with medium spines if left to mature. Star of David is a bright green okra with purple coloration on top of leaf petioles and major leaf veins. This variety is best picked when small and will keep well. Conventional seed available.
The Honeybaby Squash is an All-American Selection winning winter squash. These 1-2 pound flavorful butternuts have a deep orange flesh and it can be grown anywhere. Honeybaby is a very productive variety of winter squash that produces numerous fruits on a compact plant. These shorter vines grow 2-3 feet in a semi-bush habit showing great garden vigor which results in healthier plants that resisted powdery mildew later into the season, especially in the Southeast. The short, wide fruits are slightly larger with a more sweet, nutty and meaty than similar comparison varieties. Honeybaby is delicious when steamed, baked or made into soups and stews. Plant as soon as soil temperatures reach 65 degrees to ensure maturity in 90-100 days.
The 7 Pot Douglah is one of the hottest and rarest of the 7 pod strains available! This pepper variety is characterized by a dark brown flesh that has wrinkles all over the surface. 7 Pot Douglah starts out green and matures to the dark brown. When you slice a fresh Douglah open, you will immediately see pools of liquid capsaicin oils that give this chili so much heat and has an excellent flavor fresh or as a powder! Use with caution, extremely hot!
Early Giant matures early and has excellent powdery mildew resistance. Matures in approximately 95 days and weighs between 25-40 lbs. This giant pumpkin is productive and has excellent orange color. Thick handles, light ribs and long vine growth habit. Well adapted to grow throughout the United States and a reliable producer. Great for roadside stands and farmers' markets.
Get a jump start by planting the Trinity corn early in cooler soil! This corn variety is a slender, 8" ear that has 14-16 rows of fine-grained, tender-crisp, very sweet kernels. Trinity as strong germination for early, cool soil planting. The average plant height is 5'. This corn is great for cooler climates!
The Rondo Pea is a wrinkle-seeded variety that produces great yields of long, uniform pods that contain around 10 little plump peas per pod. This stocky, dark green pea is hardy and shows good resistance to Fusarium Wilt. This favorite has a delicious sweet flavor that can't be beat! The Rondo is perfect for freezing for soups and stews but is also amazing when eaten freshly picked!
The Aunt Ginnys Purple Tomato is a highly productive, beautiful oxheart shaped, heirloom with German origins that has a delicious flavor. This tomato variety produces large, indeterminate, potato-leaf tomato plants with high yields. This tomato can reach to be 1 pound with a deep pink-purple flesh that is crack resistant. The Aunt Ginnys Purple Tomato is one of our favorite heirloom tomatoes.
The Sunset is a beautiful deep red looseleaf lettuce that is slow to bolt. The very attractive crinkled leaves make it a favorite in any salad or dish. This lettuce was an AAS winner in 1987, and since has been known to be a rare lettuce leaf. The delicious Sunset lettuce is a great variety for home and market growers alike. Certified Organic. Learn more about our organic seeds.
New Zealand spinach, known scientifically as Tetragonia tetragonioides, is a unique leafy green vegetable that thrives in warm climates, making it a popular choice in gardens. Unlike traditional spinach, which is a cool-season crop, New Zealand spinach is a perennial plant with succulent, triangular leaves that have a mild, slightly salty flavor. This hardy plant can tolerate heat and drought, making it ideal for summer gardens. It is often used in salads, stir-fries, and as a cooked green, providing a nutritious alternative to other leafy greens. With its ability to grow well in poor soil conditions and its attractive, sprawling growth habit, New Zealand spinach is not only a versatile culinary ingredient but also a valuable addition to edible landscapes.
The Jay's Ghost Scorpion pepper has an immediate burn that slowly lingers to the sinuses. This pepper ranked 900,000 Scoville heat units! This peachy colored pepper is lined with bumps and twists and can have a scorpion-like tail. The Jay's Ghost Scorpion's taste has a slightly sweet floral taste, with a punch!
The Early Cascade Tomato is an early maturing bright red saladette type of tomato that has a wonderful fresh taste in salads! This very productive variety produces little 4 ounce vibrant tomatoes in clusters of 5-8 fruits.
Cherokee White Eagle corn is a traditional heirloom variety cherished for its striking appearance and cultural significance. This variety features tall plants that produce long ears adorned with white, plump kernels, which can sometimes have a slight yellow or cream tint. Known for its excellent flavor, Cherokee White Eagle corn is often used in a variety of culinary applications, including grits, cornmeal, and even as fresh sweet corn. Its kernels are particularly valued for their sweetness and unique texture. This corn variety has deep roots in Native American agriculture, particularly among the Cherokee people, where it has been cultivated for generations. Its resilience to various growing conditions makes it a reliable choice for both home gardeners and small-scale farmers. Cherokee White Eagle corn not only serves as a staple food source but also plays an important role in cultural traditions and ceremonies. Its rich history and versatility in the kitchen make it a treasured heirloom variety among those who appreciate heritage crops.
This green bean was first grown in 1962 in Twin Falls, Idaho. Tenderette is a flavorful, stringless, high-bearing green bean that has a long harvest season. The plant reaches 20" tall and bears long, straight, consistent 5" long green beans. Tenderette has an intense, rich flavor and full of snap. Excellent steamed, stir-fried or even raw.
The large Honey Dew Stutz Supreme Melon has a fresh taste that can't be beat! This honey dew melon has smooth tan skin with a delicious orange flesh. The honey Dew Stutz Supreme thrives in full sun and requires heat to develop full flavor. This rare melon will keep producing until frost. Certified Organic. Learn more about our organic seeds.
