Fresh Market Cabbage

Fresh Eating Cabbage Seed

Fresh eating cabbage is best when eaten close to harvesting. These offer some of the best taste and nutrition from all other cabbage varieties. We have selected varieties that are easy to grow, medium size heads, and crisp flesh.

This cabbage is known for its solid head and excellent flavor. Late Flat Dutch is a big cabbage, it is a good keeper and the standard late season variety. Heads form up to 12 inches and weigh as much as 15 pounds. Late Flat Dutch has an excellent flavor.

Red Acre cabbage is simply the best early maturing red cabbage! Red Acre is a fantastic cabbage that produces reddish-purple heads. Each cabbage head grows to 7 inches in diameter and weighs about 3 pounds. Red Acre is resistant to cabbage yellowing and is great for home gardens that have little space. Red Acre cabbage stores better than just about any other early cabbage variety. Great raw or for coleslaw use.

Great field cabbage performance. A rugged hybrid that produces well in Southern winters and Northern summers. Produces large, blue-green heads with cream colored inside. Uniform cabbage that works great for markets.