Common, Hyssop Seeds

Key Attributes

Sun
Sun: Full Sun
Packet
Packet: 200 Seeds
Days To Maturity (# Days)
Days To Maturity (# Days): 85
Botanical Name
Botanical Name: Hyssopus officinalis

Common, Hyssop Seeds

Hyssop is a popular ornamental herb in the mint family that is great for attracting bees and other beneficial insects to the garden. This herb produces bright blue to violet flowers that are used to make a soothing tea. You can harvest the flowers in midsummer and hang them upside down under shade to dry.
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Key Attributes

Sun
Sun: Full Sun
Packet
Packet: 200 Seeds
Days To Maturity (# Days)
Days To Maturity (# Days): 85
Botanical Name
Botanical Name: Hyssopus officinalis

Product Details

Weight

0.005

Botanical Name

Hyssopus officinalis

Seed Type

Seed

Seeds Per Gram

958

Seeds Per Pound

434,450

Packet

200 Seeds

Sow Depth

1/2"

Seeds Per Ounce

27,160

Breed

Open-pollinated

Sun

Full Sun

Life Cycle

Perennial

Sow Method

Direct Sow

Categories

Herb

Germination

11,12,13,14,8,9,10

Days To Maturity (# Days)

85

Components

Growing Instructions

    Learning Download: How to Grow Hyssop

Hyssop blooms in spikes of blue, pink and red flowers and it attracts pollinators to the garden. This flowering herb is commonly grown for its leaves.

Before Planting: Sow the hyssop seeds indoors eight to 10 weeks before the last frost of the season.

Planting: Transplant the seedlings into the garden after the last frost and space the plants about 6 to 12 inches apart.

Watering: Provide 1 inch of water once or twice weekly.

Fertilizer: Prior to transplanting the seedlings to the garden, amend the soil with compost or organic material like aged animal manure.

Days to Maturity: Hyssop will reach its maturity in 75 to 85 days from planting.

Harvesting: Cut in the morning once the dew has dried. Then, hang upside down in a dark and well-ventilated area.

Tips: Hyssop needs to be pruned, so if you have a well-established plant, trim it back in the early spring.

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